FOCACCIA BREAD (PAIN FOCACCIA)

Product Code: 19393

12in x 16in baked focaccia thick pizza dough with bread-like texture topped with herbs and spices packaged in a tray. Just warm and serve.

Ingredients

INGREDIENTS FOR U.S. MARKET: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ASCORBIC ACID, FOLIC ACID, ENZYMES), WATER, SOYBEAN AND/OR CANOLA OIL, OLIVE OIL, SALT, YEAST, SUGAR, GARLIC, OREGANO, DOUGH CONDITIONER (FLOUR, DATEM, CALCIUM CARBONATE, ASCORBIC ACID, ENZYMES, L-CYSTEINE HYDROCHLORIDE). CONTAINS: WHEAT. MAY CONTAIN: EGG, SOY, TREE NUTS, SULFITES

Specifications

GTIN: 00049800193932
Kosher Certification: COR
Kosher Status: PARVE
Case Count: 8
Master Pack: CASE
Net Case Weight: 19 Lb.
Gross Case Weight: 21 Lb.
Case Cube: 2.242
Pallet Pattern: 7 Ti x 5 Hi (35 Cases/Pallet)
Serving Size: 1/20 FOCACCIA (53G)
Shelf Life(Frozen): 270 DAY
Shelf Life(Refrigerated): 8 DAY
Shelf Life(Ambient): 3 DAY
Case Dimensions: 20 IN L x 14.75 IN H x 13.13 IN W
Master Unit Size: 38

Tips & handling

HANDLING INSTRUCTIONS: 1. KEEP FROZEN 0 F (-18 C) OR BELOW UNTIL READY TO USE. 2. REMOVE DESIRED AMOUNT OF FOCACCIA BREAD (WHOLE SHEET) AND DEFROST AT ROOM TEMPERATURE FOR 30 MINUTES. 3. CUT INTO DESIRED PORTION SIZES BEFORE SERVING.

Storage

  • Frozen: 270 DAY
  • Refrigerated: 8 DAY
  • Ambient: 3 DAY

Allergens

wheat

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts

Serving Size 1/20 FOCACCIA (53G)

Servings Per Container 20

Amount Per Serving
Calories 140 Calories from Fat 35
Nutrient % Daily Value*
Total Fat 3.5g 6%
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 330mg 14%
Total Carbohydrate 24g 8%
Dietary Fiber 2g 10%
Sugar 1g
Protein 3g %
Vitamin A % Vitamin C 0%
Calcium 0% Iron 8%
Folate 8% Niacin 10%
Riboflavin 6% Thiamin 15%
Energy
Calories 269.4500
Kilojoules 1,127.3788
Calories from Fat 61.6500
Calories from Fat % 22.8799%
Calories from Saturated Fat 6.3
Protein 6.1900 g
Carbohydrates 45.7600 g
Sugars 1.3400 g
Sugar Alcohol 0.0000 g
Water 39.2800 g
Fat 6.8500 g
Saturates 0.7000 g
Trans Fat 0.0000 g
Polyunsaturates 1.3900 g
Monounsaturates 4.0000 g
Cholesterol 0.0000 mg
Fiber 4.5400 mg
Minerals
Ash 1.9200 g
Calcium 11.1300 g
Iron 2.8800 g
Sodium 613.5400 g
Thiamin 0.4100 mg Riboflavin 0.2100 mg
Niacin 3.5100 mg Vitamin A 11.4000 iu
Vitamin C 1.6700 mg Folic Acid 57.0200 ug

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