RICH'S 14" WHITE WHEAT CRUST

Product Code: 04647

A par-baked crust prepared using high protein Whole White wheatproduct. Product has a light baked color with no toast marks on top andno grill marks on the bottom.

Ingredients

INGREDIENTS FOR U.S. MARKET:WHOLE WHEAT FLOUR, ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTEDBARLEY FLOUR, ASCORBIC ACID, NIACIN, IRON, THIAMINE MONONITRATE,RIBOFLAVIN, FOLIC ACID), WATER, BREAD CRUMBS (WHEAT FLOUR, SUGAR, YEAST,SALT), YEAST, SOYBEAN OIL, EXTRA VIRGIN OLIVE OIL, HONEY, SALT, SUGAR.

Specifications

GTIN: 00049800046474
Kosher Certification: OU
Kosher Status: NOT KOSHER
Case Count: 12
Master Pack: CASE
Net Case Weight: 13.5 Lb.
Gross Case Weight: 14.935 Lb.
Case Cube: 1.253
Pallet Pattern: 6 Ti x 8 Hi (48 Cases/Pallet)
Serving Size: 1/9 PIZZA CRUST (56 G)
Shelf Life(Frozen): 365 DAY
Shelf Life(Refrigerated): 0 DAY
Shelf Life(Ambient): 3 DAY
Case Dimensions: 15 IN L x 9.625 IN H x 15 IN W
Master Unit Size: 18

Tips & handling

KEEP FROZEN 0°F (-18°C) OR BELOWHandling Instructions:Remove desired amount of units from case and then reseal.Place crust on pan.Baking Guidelines: Convection Oven 350°F (175°C) for 10 - 15 minutes Deck Oven 400°F (205°C) for 8 - 12 minutes Rotary Oven 350°F (175°C) for 8 - 10 minutes Impinger Oven 500°F (260°C) for 4 - 5 minutesTimes and temperatures may vary due to differences in ovens. If productis thawed, baking times will change.

Storage

  • Frozen: 365 DAY
  • Refrigerated: 0 DAY
  • Ambient: 3 DAY

Allergens

wheat

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts

Serving Size 1/9 PIZZA CRUST (56 G)

Servings Per Container 9

Amount Per Serving
Calories 150 Calories from Fat 25
Nutrient % Daily Value*
Total Fat 3g 5%
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 270mg 11%
Total Carbohydrate 27g 9%
Dietary Fiber 2g 10%
Sugar 2g
Protein 5g 9%
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 4%
Folate 6% Niacin 4%
Riboflavin 4% Thiamin 8%
Energy
Calories 272.2421
Kilojoules 1,139.0609
Calories from Fat 47.1204
Calories from Fat % 17.3083%
Calories from Saturated Fat 7.6608
Protein 8.1125 g
Carbohydrates 48.1679 g
Sugars 3.0485 g
Sugar Alcohol 0.0000 g
Water 36.5279 g
Fat 5.2356 g
Saturates 0.8512 g
Trans Fat 0.0358 g
Polyunsaturates 1.8150 g
Monounsaturates 1.8955 g
Cholesterol 0.0000 mg
Fiber 4.3915 mg
Minerals
Ash 1.9561 g
Calcium 15.7924 g
Iron 1.3509 g
Sodium 481.9037 g
Thiamin 0.1852 mg Riboflavin 0.1158 mg
Niacin 1.5281 mg Vitamin A 0.0221 iu
Vitamin C 0.0000 mg Folic Acid 46.5641 ug

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