.625 OZ SQUARE - BEEF

Product Code: 51887

Fully cooked medium-sized beef ravioli. Packaged in bags approx. 200 units/bag 0.625 oz unit weight.

Ingredients

DURUM FLOUR ENRICHED (DURUM FLOUR, NIACIN, FERROUS SULFATE, THIAMINEMONONITRATE, RIBOFLAVIN, FOLIC ACID), SEASONED COOKED BEEF (BEEF, SALT),WATER, RICOTTA CHEESE (WHEY, MILK, VINEGAR, CARRAGEENAN (STABILIZER)),WHOLE EGGS, CRUSHED TOMATO (TOMATOES, TOMATO PUREE, SALT, CITRIC ACID),EGG WHITES, CORN STARCH, METHYL CELLULOSE, EGG WHITE POWDER, XANTHANGUM, GUAR GUM, MOZZARELLA CHEESE (PASTEURIZED MILK, NON-FAT MILK,CULTURES, SALT, ENZYMES), ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESECULTURES, SALT, ENZYMES, POWDERED CELLULOSE (ANTI-CAKING AGENT)), SALT,SEMOLINA FLOUR ENRICHED (DURUM SEMOLINA, NIACIN, FERROUS SULFATE,THIAMINE MONONITATE, RIBOFLAVIN, FOLIC ACID), PARSLEY, BLACK PEPPER,GRANULATED ONION, GRANULATED GARLIC.CONTAINS: WHEAT, EGG, MILK

Specifications

GTIN: 00077552518871
Kosher Certification: NOT CERTIFIED
Kosher Status: NOT KOSHER
Case Count: 1
Master Pack: CASE
Net Case Weight: 8 Lb.
Gross Case Weight: 9 Lb.
Case Cube: 0.407
Pallet Pattern: 10 Ti x 12 Hi (120 Cases/Pallet)
UPC: 077552518871
Serving Size: 8 RAVIOLIS (144 G)
Shelf Life(Frozen): 540 DAY
Shelf Life(Refrigerated): 0 DAY
Shelf Life(Ambient): 0 DAY
Case Dimensions: 13.32 IN L x 4.88 IN H x 10.82 IN W
Master Unit Size: 8

Tips & handling

BOILING INSTRUCTIONS - PLACE FROZEN RAVIOLI INTO BOILING WATER. STIRGENTLY TO PREVENT STICKING. HEAT FOR 3 MINUTES OR UNTIL INTERNALTEMPERATURE REACHES 160 DEGREES FAHRENHEIT. REMOVE FROM WATER. DRAIN ANDSERVE WITH YOUR FAVORITE SAUCE.BAKING INSTRUCTIONS - PREHEAT OVEN TO 375 DEGREES FAHRENHEIT. COATBOTTOM OF OVENABLE CONTAINER WITH SAUCE, PLACE FROZEN RAVIOLI INCONTAINER. COVER RAVIOLI WITH SAUCE, BAKE FOR APROXIMATELY 45 MINUTES ORUNTIL INTERNAL TEMPERATURE REACHES 160 DEGREES FAHRENHEIT. GARNISH ANDSERVE.COOK THOROUGHLY

Storage

  • Frozen: 540 DAY
  • Refrigerated: 0 DAY
  • Ambient: 0 DAY

Allergens

eggs, milk, wheat

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts

Serving Size 8 RAVIOLIS (144 G)

Servings Per Container 25

Amount Per Serving
Calories 300 Calories from Fat 70
Nutrient % Daily Value*
Total Fat 7g 11%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 55mg 18%
Sodium 410mg 17%
Total Carbohydrate 43g 14%
Dietary Fiber 3g 12%
Sugar 2g
Protein 15g %
Vitamin A % Vitamin C 2%
Calcium 10% Iron 15%
Folate 30% Niacin 25%
Riboflavin 20% Thiamin 40%
Energy
Calories 206.2360
Kilojoules 862.8914
Calories from Fat 46.6560
Calories from Fat % 22.6226%
Calories from Saturated Fat 19.944
Protein 10.2790 g
Carbohydrates 29.6160 g
Sugars 1.2810 g
Sugar Alcohol 0.0000 g
Water 53.5410 g
Fat 5.1840 g
Saturates 2.2160 g
Trans Fat 0.1670 g
Polyunsaturates 0.4060 g
Monounsaturates 1.5230 g
Cholesterol 38.9990 mg
Fiber 1.8390 mg
Minerals
Ash 1.3800 g
Calcium 69.4600 g
Iron 2.0100 g
Sodium 283.2200 g
Thiamin 0.3950 mg Riboflavin 0.2320 mg
Niacin 3.2190 mg Vitamin A 138.6990 iu
Vitamin C 0.8210 mg Folic Acid 87.9280 ug

Interested in learning more?

Contact Us

Contact Us

Please take a moment to participate in a survey

Take the survey