2.75 OZ CHEESE MANICOTTI

Product Code: 51975

Fully cooked large pasta tubes stuffed with chopped meat or mild cheese and baked in tomato sauce. Packaged in trays approx. 12 units/tray 2.75 oz unit weight.

Ingredients

RICOTTA CHEESE (WHEY, MILK, VINEGAR, CARRAGEENAN (STABILIZER)), DURUM FLOUR ENRICHED (DURUM FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE EGGS, EGG WHITES, MOZZARELLA CHEESE (PASTEURIZED MILK, NON-FAT MILK, CULTURES, SALT, ENZYMES), ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE (ANTI-CAKING AGENT)), SALT, PARSLEY, BLACK PEPPER. CONTAINS: MILK, WHEAT, EGG

Specifications

GTIN: 00077552519755
Kosher Certification: NOT CERTIFIED
Kosher Status: NOT KOSHER
Case Count: 1
Master Pack: CASE
Net Case Weight: 10.3125 Lb.
Gross Case Weight: 11.313 Lb.
Case Cube: 0.486
Pallet Pattern: 11 Ti x 12 Hi (132 Cases/Pallet)
Serving Size: 2 MANICOTTI (156 G)
Shelf Life(Frozen): 540 DAY
Shelf Life(Refrigerated): 0 DAY
Shelf Life(Ambient): 0 DAY
Case Dimensions: 14.25 IN L x 5.75 IN H x 10.25 IN W
Master Unit Size: 10.3125

Tips & handling

COOKING INSTRUCTIONS • For food safety, quality and thorough cooking please follow the instructions below. • Keep frozen until ready to prepare. • Product is not ready to eat until fully cooked to an internal temperature of 165°F (74°C). CONVENTIONAL OVEN: • Preheat oven to 425 F (218°C). • Coat bottom of ovenable container with desired sauce. • Arrange frozen product in a single layer in container. • Add sauce on top of product and cover with foil. • Bake for 60 minutes

Storage

  • Frozen: 540 DAY
  • Refrigerated: 0 DAY
  • Ambient: 0 DAY

Allergens

eggs, milk, wheat

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts

Serving Size 2 MANICOTTI (156 G)

Servings Per Container 30

Amount Per Serving
Calories 300 Calories from Fat 110
Nutrient % Daily Value*
Total Fat 12g 19%
Saturated Fat 7g 36%
Trans Fat 0g
Cholesterol 80mg 26%
Sodium 250mg 10%
Total Carbohydrate 33g 11%
Dietary Fiber 2g 8%
Sugar 5g
Protein 15g %
Vitamin A 15% Vitamin C 0%
Calcium 25% Iron 8%
Folate 20% Niacin 15%
Riboflavin 10% Thiamin 25%
Energy
Calories 193.6820
Kilojoules 810.3655
Calories from Fat 71.2980
Calories from Fat % 36.8119%
Calories from Saturated Fat 41.868
Protein 9.7580 g
Carbohydrates 20.8380 g
Sugars 3.1030 g
Sugar Alcohol 0.0000 g
Water 60.0800 g
Fat 7.9220 g
Saturates 4.6520 g
Trans Fat 0.2700 g
Polyunsaturates 0.1200 g
Monounsaturates 0.0350 g
Cholesterol 50.3870 mg
Fiber 1.3270 mg
Minerals
Ash 1.3890 g
Calcium 157.8180 g
Iron 1.0040 g
Sodium 160.4780 g
Thiamin 0.2360 mg Riboflavin 0.1110 mg
Niacin 1.6040 mg Vitamin A 473.4870 iu
Vitamin C 0.7000 mg Folic Acid 54.6280 ug

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