Richs Foodservice logo

Products

BETTERCREME® CAKE ICINGS-PRE-WHIPPED PAILS

Specifications

Product Code 62732
Units Per Case 1
Unit Weight 9
GTIN Case 00049800627321
GTIN Item
Gross Case Weight 10.39 LB
Net Case Weight 9 LB
Case Dimensions 9.875 IN (L) x 9.875 IN (W) x 10.875 ON (H)
Pallet Tiers: 20 High: 5
Kosher DAIRY

Nutrition

Nutrition Facts

serving size: 2 TBSP (15 G)

amount per serving
calories 60
calories from fat 30
total fat 3.5g
saturated fat 3.5g
trans fat 0g
cholesterol 0mg
sodium 20mg
total carbohydrates 6g
dietary fiber 0g
sugars 5g
protein 0g

Ingredients

HIGH FRUCTOSE CORN SYRUP, PARTIALLY HYDROGENATED PALM KERNEL OIL, WATER, COCOA ALKALI PROCESSED, CONTAINS LESS THAN 2% OF THE FOLLOWING: *SODIUM CASEINATE (A MILK DERIVATIVE), COLORED WITH (CARAMEL COLOR), SOY PROTEIN CONCENTRATE, POLYSORBATE 60, SUGAR, CARBOHYDRATE GUM, ARTIFICIAL COLORS (RED 40, BLUE 2, YELLOW 5, YELLOW 6, BLUE 1), NATURAL AND ARTIFICIAL FLAVOR, SALT, TO PRESERVE FRESHNESS (POTASSIUM SORBATE, SULFITING AGENTS), POLYGLYCEROL ESTERS OF FATTY ACIDS, SOY LECITHIN, XANTHAN GUM. CONTAINS: MILK, SOY. * NOT A SOURCE OF LACTOSE

Allergens

milk, soybean

Storage

Shelf Life

  • Frozen: 365 days
  • Refrigerated: 2 weeks
  • Ambient: 0 days

Tips & Handling

IMPORTANT BETTERCREME HANDLING PROCEDURES: 1. UPON ARRIVAL OF BETTERCREME TO YOUR STORE... KEEP FROZEN! * PLACE IN FREEZER IMMEDIATELY UPON RECEIVING OF SHIPMENT. * DO NOT ALLOW BETTERCREME TO REMAIN OUT OF FREEZER FOR ANY LENGTH OF TIME. * WHEN FROZEN, BETTERCREME IS NOT READY TO USE ALTHOUGH SOFT. 2. TO DECORATE...THAW FIRST! * PLACE TUB IN REFRIGERATOR FOR AT LEAST 24 HOURS BEFORE USE. * NEVER THAW AT ROOM TEMPERATURE OR BY APPLYING HEAT. (I.E. MICROWAVE). 3. DECORATING A CAKE...HEAT #1 ENEMY * DECORATE AWAY FROM ANY SOURCE OF HEAT. * PLACE ENOUGH BETTERCREME IN A CONTAINER TO ICE AND DECORATE A CAKE. * SECURELY FASTEN A LID AND RETURN BETTERCREME TUB IMMEDIATELY TO REFRIGERATION. 4. STORING WHAT'S LEFT...REFRIGERATE! * STORE LEFTOVER BETTERCREME IN REFRIGERATOR IN CONTAINER OR DECORATOR BAG. * NEVER REFREEZE BETTERCREME. 5. CAKES FOR SALE...COVER UP! * PLACE CAKES BACK IN FREEZER IMMEDIATELY AFTER ICING. * STORE CAKE IN COVERED CONTAINER. 6. TROUBLE SHOOTING: WET, SHINY, SLIDES OFF CAKE: * WAS PRODUCT USED WHEN IT WAS STILL FROZEN OR PARTIALLY FROZEN? (IDEAL TEMPERATURE FOR USE: 45 - 50 F) COARSE, STIFF, AIRY PRODUCT: * WAS PRODUCT LEFT OUT OF REFRIGERATOR FOR AN EXTENDED PERIOD OF TIME? * WAS PRODUCT OVERSTIRRED? 8. SHELF LIFE: * UNOPENED PRODUCT IN FREEZER: 365 DAYS. * UNOPENED PRODUCT IN REFRIGERATOR: 21 DAYS * OPENED PRODUCT IN REFRIGERATOR: 14 DAYS.

 

 

Product Locator

More In Solutions

Tips & Trends

Glamorous grilled cheese, reconstructed Reubens, masterfully created burgers – the reinvention and the continued rise of the hot sandwich is a trend that shows no sign of slowing down.

Tips & Trends

Recipes

Check out hundreds of recipes for every season and occasion using our products.

Recipes

Training & Troubleshooting

Rich’s has developed many guidelines to help address some of the most common difficulties in working with our products.

Training & Troubleshooting