Specifications
| Product Code | 03454 |
| Units Per Case | 1 |
| Unit Weight | 15 |
| GTIN Case | 00049800034549 |
| GTIN Item |
| Gross Case Weight | 16.69 LB |
| Net Case Weight | 15 LB |
| Case Dimensions | 12 IN (L) x 10 IN (W) x 11.687 ON (H) |
| Pallet | Tiers: 16 High: 6 |
| Kosher | DAIRY |
Nutrition
Nutrition Facts
serving size: 1/3 CUP (35 G)
| amount per serving | |
| calories | 140 |
| calories from fat | 90 |
| total fat | 10g |
| saturated fat | 9g |
| trans fat | 0g |
| cholesterol | 0mg |
| sodium | 30mg |
| total carbohydrates | 13g |
| dietary fiber | 0g |
| sugars | 13g |
| protein | 1g |
Ingredients
WATER, PARTIALLY HYDROGENATED PALM KERNEL OIL, SUGAR, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, *SODIUM CASEINATE (A MILK DERIVATIVE), CONTAINS LESS THAN 2% OF THE FOLLOWING: SOY PROTEIN CONCENTRATE, POLYSORBATE 60, CARBOHYDRATE GUM, ARTIFICIAL FLAVOR, SALT, TO PRESERVE FRESHNESS (POTASSIUM SORBATE), POLYGLYCEROL ESTERS OF FATTY ACIDS, XANTHAN GUM. * NOT A SOURCE OF LACTOSE CONTAINS: MILK, SOY
Allergens
milk, soybean
Storage
Shelf Life
- Frozen: 365 days
- Refrigerated: 2 weeks
- Ambient: 0 days
Tips & Handling
FOR BEST RESULTS: - STORE FROZEN. - THAW UNDER REFRIGERATION 24 HOURS BEFORE USE. READY TO USE AT 40 TO 55 F - REMOVE THE AMOUNT OF BETTERCREME WHIPPED ICING YOU ARE GOING TO USE AND PLACE IN A MIXING BOWL, STIR GENTLY TO CREAM BEFORE USING TO ICE THE CAKE. COLORS OR FLAVORS CAN ALSO BE ADDED AT THIS POINT. - RESEAL UNUSED PRODUCT AND RETURN TO REFRIGERATOR. DO NOT RE-FREEZE THAWED PRODUCT. TROUBLE SHOOTING: - IF PRODUCT APPEARS WET, SHINY OR SLIDES OFF THE CAKE, PRODUCT WAS NOT THAWED COMPLETELY (CHECK PRODUCT TEMPERATURE). - IF PRODUCT APPEARS COARSE, STIFF OR AIRY, THE PRODUCT WAS EITHER LEFT OUT OF THE REFRIGERATOR TOO LONG; WAS UNNECESSARILY STIRRED; OR EXCEEDED REFRIGERATED SHELF LIFE. SHELF LIFE OF BETTERCREME WHIPPED ICING: - FROZEN PRODUCT: 365 DAYS - THAWED PRODUCT IN REFRIGERATOR (UNOPENED): 21 DAYS - THAWED PRODUCT IN REFRIGERATOR (OPENED): 14 DAYS SHELF LIFE ON DECORATED / FINISHED PRODUCT: - COVERED AT ROOM TEMPERATURE (LESS THAN 80 F): 5 DAYS - COVERED AND REFRIGERATED: 7 DAYS - COVERED AND FROZEN: 180 DAYS
