Specifications
| Product Code | 04151 |
| Units Per Case | 1 |
| Unit Weight | 41 |
| GTIN Case | 00750903041517 |
| GTIN Item |
| Gross Case Weight | 43.615 LB |
| Net Case Weight | 41 LB |
| Case Dimensions | 12.5 IN (L) x 12.5 IN (W) x 11.125 ON (H) |
| Pallet | Tiers: 12 High: 4 |
| Kosher | DAIRY |
Nutrition
Nutrition Facts
serving size: 2 TBSP (30 G)
| amount per serving | |
| calories | 120 |
| calories from fat | 20 |
| total fat | 2g |
| saturated fat | 1g |
| trans fat | 0g |
| cholesterol | 0mg |
| sodium | 0mg |
| total carbohydrates | 24g |
| dietary fiber | 0g |
| sugars | 23g |
| protein | 0g |
Ingredients
INGREDIENTS FOR U.S. MARKET: SUGAR, WATER, CORN SYRUP, VEGETABLE SHORTENING (PALM OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60), CONTAINS LESS THAN 2% OF THE FOLLOWING: NATURAL AND ARTIFICIAL FLAVOR, COLORED WITH (CARAMEL COLOR), HYDROGENATED PALM OIL, TO PRESERVE FRESHNESS (POTASSIUM SORBATE, SULFITING AGENTS), POLYSORBATE 60.
Storage
Shelf Life
- Frozen: 365 days
- Refrigerated: 365 days
- Ambient: 210 days
Tips & Handling
BEST WHEN STORED BELOW 80 F (27 C) FOR PIPING: STIR TO SOFTEN ROOM TEMPERATURE ICING. FOR DIPPING: HEAT TO 105 F - 110 F (40 C - 43 C) CONSERVER UNE TEMPɒATURE INFɒIEURE 80 F (27 C) POUR LA DɃORATION: REMUER LE GLAǁGE POUR LE RAMOLLIR LA TEMPɒATURE AMBIANTE. POUR LE TREMPAGE: FAIRE CHAUFFER ENTRE 105 F ET 110 F (40 C ET 43 C)
