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BEEF BAR-B-Q

Specifications

Product Code 09726
Units Per Case 4
Unit Weight 5
GTIN Case 10049800097268
GTIN Item 00049800097261
Gross Case Weight 22 LB
Net Case Weight 20 LB
Case Dimensions 14 IN (L) x 14 IN (W) x 7 ON (H)
Pallet Tiers: 9 High: 7
Kosher NOT KOSHER

Nutrition

Nutrition Facts

serving size: 1/2 CUP (140 G)

amount per serving
calories 250
calories from fat 90
total fat 10g
saturated fat 4g
trans fat 0.5g
cholesterol 75mg
sodium 700mg
total carbohydrates 20g
dietary fiber 1g
sugars 16g
protein 20g

Ingredients

BEEF, SAUCE (KETCHUP (TOMATO PASTE, DISTILLED VINEGAR, CORN SYRUP, SALT, ONION POWDER, SPICE, NATURAL FLAVORING), WATER, BROWN SUGAR, WORCESTERSHIRE SAUCE CONCENTRATE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), MOLASSES, MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICE, GARLIC POWDER), MODIFIED CORN STARCH, CONCENTRATED LEMON JUICE, PAPRIKA, NATURAL HICKORY SMOKE FLAVOR, SALT, SPICE, XANTHAN GUM, GARLIC POWDER, ONION POWDER).

Storage

Shelf Life

  • Frozen: 365 days
  • Refrigerated: 7 days
  • Ambient: 0 days

Tips & Handling

1. KEEP FROZEN. 2. THAW UNDER REFRIGERATION. 3. DO NOT REFREEZE! 4. COOK AND SERVE. COOKING INSTRUCTIONS: 1. THAW PRODUCT UNDER REFRIGERATION 12 - 16 HOURS. 2. TRANSFER PRODUCT TO AN OVENABLE CONTAINER AND COVER. 3. PREHEAT OVEN TO 350 F. 4. COOK PRODUCT 35 - 45 MINUTES. 5. COOK UNTIL PRODUCT ACHIEVES AN INTERNAL TEMPERATURE OF 165 F.

 

 

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