Specifications
| Product Code | 09750 |
| Units Per Case | 4 |
| Unit Weight | 5 |
| GTIN Case | 10049800097503 |
| GTIN Item | 00049800097506 |
| Gross Case Weight | 22.1 LB |
| Net Case Weight | 20 LB |
| Case Dimensions | 13.25 IN (L) x 10.88 IN (W) x 7.13 ON (H) |
| Pallet | Tiers: 11 High: 7 |
| Kosher | NOT KOSHER |
Nutrition
Nutrition Facts
serving size: 1/2 CUP (140 G)
| amount per serving | |
| calories | 250 |
| calories from fat | 80 |
| total fat | 9g |
| saturated fat | 3g |
| trans fat | 0g |
| cholesterol | 80mg |
| sodium | 650mg |
| total carbohydrates | 17g |
| dietary fiber | 1g |
| sugars | 15g |
| protein | 25g |
Ingredients
PORK, SAUCE (KETCHUP (TOMATO PASTE, DISTILLED VINEGAR, CORN SYRUP, SALT, ONION POWDER, SPICE, NATURAL FLAVORING), WATER, BROWN SUGAR, WORCESTERSHIRE SAUCE CONCENTRATE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICE, GARLIC POWDER), COTTONSEED OIL, SALT, NATURAL HICKORY SMOKE FLAVOR, SPICES).
Storage
Shelf Life
- Frozen: 365 days
- Refrigerated: 7 days
- Ambient: 0 days
Tips & Handling
HANDLING INSTRUCTIONS: 1. KEEP FROZEN. 2. THAW UNDER REFRIGERATION. 3. DO NOT REFREEZE! 4. COOK AND SERVE. COOKING INSTRUCTIONS: 1. PREHEAT OVEN TO 350 F. 2. LEAVEING LID ON, SLIT LID WITH KNIFE IN SIX PLACES 1" LONG BEFORE COOKING. 3. COOK FROM FROZEN STATE 45 - 55 MINUTES OR FROM THAWED STATE 35 - 45 MINUTES. 4. COOK UNTIL PRODUCT ACHIEVES AN INTERNAL TEMPERATURE OF 160 F.
