Specifications
| Product Code | 84354 |
| Units Per Case | 10 |
| Unit Weight | 37.5 |
| GTIN Case | 00049800843547 |
| GTIN Item |
| Gross Case Weight | 25.307 LB |
| Net Case Weight | 23.437 LB |
| Case Dimensions | 19.75 IN (L) x 15.75 IN (W) x 11.5 ON (H) |
| Pallet | Tiers: 6 High: 7 |
| Kosher | PARVE |
Nutrition
Nutrition Facts
serving size: 1 SLICE (58 G)
| amount per serving | |
| calories | 140 |
| calories from fat | 5 |
| total fat | 0.5g |
| saturated fat | 0g |
| trans fat | 0g |
| cholesterol | 0mg |
| sodium | 250mg |
| total carbohydrates | 29g |
| dietary fiber | 1g |
| sugars | 1g |
| protein | 5g |
Ingredients
INGREDIENTS FOR U.S. MARKET: ENRICHED UNBLEACHED WHEAT FLOUR (FLOUR, ASCORBIC ACID (ADDED AS A DOUGH CONDITIONER), MALTED BARLEY FLOUR, ENZYME, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS LESS THAN 2% OF THE FOLLOWING: SEA SALT, YEAST, MALTED BARLEY FLOUR, ASCORBIC ACID, ENZYME, MALTED BARLEY EXTRACT, FERMENTED WHEAT FLOUR, NATURAL PRESERVATIVE (CULTURED CORN SYRUP SOLIDS, CITRIC ACID), SOY LECITHIN. MAY CONTAIN: SESAME SEEDS, TREE NUTS
Allergens
wheat, soybean
Storage
Shelf Life
- Frozen: 365 days
- Refrigerated: 0 days
- Ambient: 2 days, sealed in a bag
Tips & Handling
THAW FOR 2 HOURS AT ROOM TEMPERATURE. BAKE 3-5 MINUTES AT 350 F (175 C) FOR CRISPIER CRUST
