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Iced Chai Latte | Rich's Foodservice Recipe




1 chai tea bag

1 cup water

1 tbsp Agave

1/2 cup milk


Dollop Rich's On Top Made with Cream


  1. Fill small pot with water and add chai tea bag.
  2. Bring to a boil and simmer 5 minutes.
  3. Turn off heat and remove pouch, add Agave and let cool; transfer to a glass container.
  4. When ready to serve, pour chai concentrate and milk into a glass filled with ice.
  5. Top with Rich’s® On Top® made with Cream.
  6. Mix it up: Whip Rich’s® Whip Topping Base with chai tea concentrate for a flavorful topping.


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