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Recipes

Yield

1 serving

Ingredients

3 oz Tiki Bay® Mango Fruit Concentrate (PC 49643)
2 oz Tiki Bay® Piña Colada Cocktail Mix (PC 56013)
1 oz On Top® Non-Dairy Dessert Topping (PC 02559)
1 cup Ice

Directions

  1. Add all ingredients to blender, and blend until all ice is crushed, approximately 20-25 seconds.
  2. Pour into glass and top with additional On Top®.
  3. Drizzle additional mango concentrate over On Top® for garnish.

Included Products

 

 

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