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Ingredients

10 8" White Cake Layers (PC 06846)
10 oz Strawberry Liqueur
12 lbs Fresh Strawberries, sliced
15 lbs Vanilla Pudding (PC 02743)
32 oz Rich's® Whip Topping® (PC 08011)

Directions

  1. Halve each cake layer horizontally. Place one layer in the bottom of a glass bowl or any 8" round mold and top with 1/2 oz of strawberry liqueur.
  2. Top cake layer with 8 oz sliced strawberries and add a layer of vanilla pudding (12 oz). Cover with a second cake layer and repeat procedure.
  3. Whip Rich's® Whip Topping® at medium speed until full volume is reached.
  4. Garnish each trifle with Rich's® Whip Topping® and remaining strawberries.

 

 

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