sandwich
Meatball Bomber Sub
In every way - appearance, taste and true Italian style - our meatballs are the real Italian deal. With taste like this, why make them yourself? Ours are delicious and easy. For a sub or hero with true Italian heritage, head for Casa Di Bertacci's.
Yield
1 sandwich
Ingredients
1 each Deluxe White Sub Roll Dough (PC 18148)
3 each Casa 2oz. Traditional Meatballs (pc 50040), split in half
1 oz.Mozzarella Cheese, shredded or sliced
2 oz. Marinara Sauce
Directions
- Prepare Rich’s Deluxe White Sub Roll Dough as per direction on box.
- Heat Meatballs in Marinara Sauce
- Cut Meatballs in half, and arrange on sub roll.
- Top with marinara sauce, and mozzarella cheese.
- Melt cheese under broiler or in oven.
- Close sandwich with top of roll.
