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Recipes

Yield

1 Sandwich

Ingredients

2 slice Rich’s® Multigrain Sunflower Panini Bread (PC 00819)
2 slice Fontina, .5 oz sliced
2 Tbsp Sundried Tomato pesto, prepared
2 slice White Cheddar .5 oz sliced
2 Tbsp Aged Asiago cheese, shredded as needed Butter, melted

Directions

 

  1. Place Fontina slices on one piece of bread.
  2. Spread sundried tomato pesto over Fontina cheese and sprinkle Asiago over pesto.
  3. Top with sliced Cheddar and remaining slice of bread.
  4. Brush outsides of Rich’s® Multi-Grain Sunflower Panini Bread with melted butter. Cook on griddle or in Panini press until cheese is fully melted. Serve immediately.

 

Quick Tip

For a more cost-conscious consumer, switch out Fontina and aged White Cheddar for Mozzarella and White American cheese.

Included Products

 

 

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