FULLY BAKED LAFFA FLATBREAD 7 IN ROUND

Product Code: 00606

A variation on an Iraqi pita bread of medium thickness, slightly chewy, extremely pliable, and perfect for wraps or pizzas!

Ingredients

INGREDIENTS FOR U.S MARKET: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SESAME SEEDS, CONTAINS LESS THAN 2% OF THE FOLLOWING: SOYBEAN OIL, EXTRA VIRGIN OLIVE OIL, WHEAT GLUTEN, HONEY, NONFAT DRY MILK, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), GUAR GUM, ARABIC GUM, ENZYMES, WHEAT STARCH.

Specifications

GTIN:
00049800006065
Kosher Certification:
KOF-K
Kosher Status:
NO SYMBOL (KOSHER)
Case Count:
72
Master Pack:
CASE
Net Case Weight:
19.13 Lb.
Gross Case Weight:
21.12 Lb.
Case Cube:
1.734
Serving Size:
1/2 laffa (60 g)
Case Dimensions:
23.69 IN L x 15.81 IN W x 8 IN H
Pallet Pattern:
5 Ti x 9 Hi
(45 Cases/Pallet)
Master Unit Size:
4.25 OZ

Tips & handling

KEEP FROZEN 0°F (-18°C) OR BELOW 1. Keep frozen until ready to use 2. Defrost and store thawed flatbread at room temperature

Storage

  • Frozen: 270 DAYS
  • Refrigerated: 0 DAYS
  • Ambient: 3 DAYS

Allergens

CONTAINS: MILK, WHEAT, SESAME MAY CONTAIN SOY DERIVED FROM BIOENGINEERING

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts
Nutrition Facts
2 Servings Per Container
Serving Size 1/2 laffa (60 g)
Amount Per Serving
Calories
160
% Daily Value*
4 %
Total Fat 3.5g
3%
Saturated Fat 0.5g
Trans Fat 0g
0%
Cholesterol 0mg
14%
Sodium 320mg
10%
Total Carbohydrate 26g
5%
Dietary Fiber 1g
Total Sugars 2g
1%
Includes 1g Added Sugars
11%
Protein 6g
2%
Vitamin D 0.3mcg
2%
Calcium 40mg
10%
Iron 1.9mg
2%
Potassium 70mg
The % Daily Value (dv) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
100g Nutrition Facts
263.124
Calories
52.351
Calories From Fat
7.714
Calories From Saturated Fat
9.201 G
Protein
43.63 G
Carbohydrates
2.548 G
Sugars
0.001 G
Sugar Alcohol
39.151 G
Water
5.817 G
Fat
0.857 G
Saturates
0.029 G
Trans Fat
0.358 MG
Cholesterol
2.137 G
Fiber
Minerals
2.201 G
Ash
62.656 MG
Calcium
3.116 MG
Iron
538.032 MG
Sodium
Minerals
0.433 MG
Thiamin
0.272 MG
Riboflavin
3.416 MG
Niacin
0.723 IU
Vitamin A
0.098 MG
Vitamin C
0.564 MCG
Vitamin D
83.953 MCG
Folic Acid
115.035 MG
Potassium

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