FULLY BAKED OVEN FIRED FLATS CHIPOTLE SEASONED 7 X 6.5 IN SQUARE

Product Code: 01104

A par-baked flatbread produced from high protein wheat flour. Product has golden brown baked color on top dotted by herb and spice particles. There are golden brown grill marks on the bottom.

Ingredients

INGREDIENTS FOR U.S. MARKET: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, YEAST, CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, SUGAR, POWDERED WHEY (A MILK DERIVATIVE), WHEAT GLUTEN, SPICES, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), GUAR GUM, MODIFIED CORNSTARCH, SODIUM STEAROYL LACTYLATE, TO PRESERVE FRESHNESS (CALCIUM PROPIONATE), DEHYDRATED GARLIC AND ONION, SOY FLOUR, CITRIC ACID, NATURAL FLAVOR, ENZYME, NATURAL SMOKE FLAVORS, PAPRIKA EXTRACTIVES.

Specifications

GTIN: 00049800011045
Kosher Certification: OU
Kosher Status: NOT KOSHER
Case Count: 120
Master Pack: CASE
Net Case Weight: 29.25 Lb.
Gross Case Weight: 31.44 Lb.
Case Cube: 1.73
Pallet Pattern: 5 Ti x 9 Hi
(45 Cases/Pallet)
Serving Size: 1/2 FLAT (55 G)
Shelf Life(Frozen): 365 DAYS
Shelf Life(Refrigerated): 0 DAYS
Shelf Life(Ambient): 3 DAYS
Case Dimensions: 23.69 IN L x 15.81 IN W x 8 IN H
Master Unit Size: 3.9 OZ

Tips & handling

KEEP FROZEN 0°F (-18°C) OR BELOW Handling Instructions: For best results and to prevent product dryness, thaw flatbread at ambient temperature (i.e. 75°F (24°C)). Thawing under refrigeration is not recommended. To thaw an entire case, remove from the freezer and leave in the original packaging with inner bags sealed. Product will thaw at room temperature in approximately 8 to 12 hours. To thaw a partial case, remove desired number of bags from the case, then reseal the case and return to the freezer. Keep inner bags sealed. Product will thaw at room temperature in approximately 3 to 6 hours. For optimal product performance, thawed flatbread should be used within 15 hours. Thawed product may be microwaved for 15 seconds at medium power to promote elasticity.

Storage

  • Frozen: 365 DAYS
  • Refrigerated: 0 DAYS
  • Ambient: 3 DAYS

Allergens

milk, soybean, wheat

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts

Serving Size 1/2 FLAT (55 G)

Servings Per Container 2

Amount Per Serving
Calories Calories from Fat
Nutrient % Daily Value*
Total Fat 4g 5%
Saturated Fat 0.5g 3%
Trans Fat 0g %
Cholesterol 0mg 0%
Sodium 420mg 18%
Total Carbohydrate 25g 9%
Dietary Fiber g %
Sugar 2g
Protein 5g 10%
Vitamin A % Vitamin C %
Calcium 4% Iron 8%
Folate 10% Riboflavin 10%
Thiamin 20%
Energy
Calories 276.0472
Kilojoules 1,154.9815
Calories from Fat 62.1020
Calories from Fat % 22.4969%
Calories from Saturated Fat 10.8504
Protein 8.6112 G
Carbohydrates 44.8751 G
Sugars 3.0319 G
Sugar Alcohol 0.0000 G
Water 36.8068 G
Fat 6.9002 G
Saturates 1.2056 G
Trans Fat 0.0855 G
Polyunsaturates 3.8088 G
Monounsaturates 1.5065 G
Cholesterol 0.0679 MG
Fiber 1.9841 G
Minerals
Ash 2.8066 G
Calcium 71.1012 MG
Iron 2.9213 MG
Sodium 756.2492 MG
Thiamin 0.4197 MG Riboflavin 0.2569 MG
Niacin 3.4116 MG Vitamin A IU / 82.1491 RE
Vitamin C 0.4383 MG Folic Acid 89.3197 UG

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