FULLY BAKED OVEN FIRED FLATS CHIPOTLE SEASONED 7 X 6.5 IN SQUARE

Product Code: 01104

A par-baked flatbread produced from high protein wheat flour. Product has golden brown baked color on top dotted by herb and spice particles. There are golden brown grill marks on the bottom.

Ingredients

INGREDIENTS FOR U.S. MARKET: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, YEAST, CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, SUGAR, POWDERED WHEY (A MILK DERIVATIVE), WHEAT GLUTEN, SPICES, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), GUAR GUM, MODIFIED CORNSTARCH, SODIUM STEAROYL LACTYLATE, TO PRESERVE FRESHNESS (CALCIUM PROPIONATE), DEHYDRATED GARLIC AND ONION, SOY FLOUR, CITRIC ACID, NATURAL FLAVOR, ENZYME, NATURAL SMOKE FLAVORS, PAPRIKA EXTRACTIVES.

Specifications

GTIN:
00049800011045
Kosher Certification:
OU
Kosher Status:
NOT KOSHER
Case Count:
120
Master Pack:
CASE
Net Case Weight:
29.25 Lb.
Gross Case Weight:
31.44 Lb.
Case Cube:
1.734
Serving Size:
1/2 flat (55 g)
Case Dimensions:
23.69 IN L x 15.81 IN W x 8 IN H
Pallet Pattern:
5 Ti x 9 Hi
(45 Cases/Pallet)
Master Unit Size:
3.9 OZ

Tips & handling

KEEP FROZEN 0°F (-18°C) OR BELOW Handling Instructions: For best results and to prevent product dryness, thaw flatbread at ambient temperature (i.e. 75°F (24°C)). Thawing under refrigeration is not recommended. To thaw an entire case, remove from the freezer and leave in the original packaging with inner bags sealed. Product will thaw at room temperature in approximately 8 to 12 hours. To thaw a partial case, remove desired number of bags from the case, then reseal the case and return to the freezer. Keep inner bags sealed. Product will thaw at room temperature in approximately 3 to 6 hours. For optimal product performance, thawed flatbread should be used within 15 hours. Thawed product may be microwaved for 15 seconds at medium power to promote elasticity.

Storage

  • Frozen: 365 DAYS
  • Refrigerated: 0 DAYS
  • Ambient: 3 DAYS

Allergens

CONTAINS: MILK, SOY, WHEAT MAY CONTAIN SESAME

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts
Nutrition Facts
2 Servings Per Container
Serving Size 1/2 flat (55 g)
Amount Per Serving
Calories
150
% Daily Value*
5 %
Total Fat 4g
3%
Saturated Fat 0.5g
Trans Fat 0g
0%
Cholesterol 0mg
18%
Sodium 420mg
9%
Total Carbohydrate 25g
4%
Dietary Fiber 1g
Total Sugars 2g
2%
Includes 1g Added Sugars
10%
Protein 5g
2%
Vitamin D 0.4mcg
4%
Calcium 40mg
8%
Iron 1.6mg
2%
Potassium 70mg
20%
Thiamin
10%
Riboflavin
10%
Folate
The % Daily Value (dv) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
100g Nutrition Facts
274.872
Calories
62.102
Calories From Fat
10.85
Calories From Saturated Fat
8.611 G
Protein
44.875 G
Carbohydrates
3.032 G
Sugars
0 G
Sugar Alcohol
36.807 G
Water
6.9 G
Fat
1.206 G
Saturates
0.086 G
Trans Fat
0.068 MG
Cholesterol
1.984 G
Fiber
Minerals
2.807 G
Ash
71.101 MG
Calcium
2.921 MG
Iron
756.249 MG
Sodium
Minerals
0.42 MG
Thiamin
0.257 MG
Riboflavin
3.412 MG
Niacin
273.556 IU
Vitamin A
0.438 MG
Vitamin C
0.8 MCG
Vitamin D
89.32 MCG
Folic Acid
126.553 MG
Potassium

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