MADE WITH WHOLE GRAIN ENRICHED YEAST DONUT HOLE 384/.41 OZ

Product Code: 02725

Whole grain yeast donut holes made with enriched whole grain flour.

Ingredients

WHOLE WHEAT FLOUR, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, WATER, WHEY (A MILK DERIVATIVE), DEXTROSE, YEAST, SOYBEAN OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), DEFATTED SOY FLOUR, DISTILLED MONOGLYCERIDES, CARRAGEENAN.

Specifications

GTIN: 00049800027251
Kosher Certification: OU
Kosher Status: DAIRY
Case Count: 384
Master Pack: CASE
Net Case Weight: 9.84 Lb.
Gross Case Weight: 11.49 Lb.
Case Cube: 1.62
Pallet Pattern: 7 Ti x 7 Hi
(49 Cases/Pallet)
Serving Size: 5 DONUT HOLES (55 G)
Shelf Life(Frozen): 270 DAYS
Shelf Life(Refrigerated): 0 DAYS
Shelf Life(Ambient): 1 DAY
Case Dimensions: 19.81 IN L x 13.13 IN W x 10.75 IN H
Master Unit Size: 0.41

Tips & handling

1. Place on lined sheet pan and thaw for 30-60 minutes at room temperature. 2. Heat in oven at 375 F for 2-3 minutes. 3. Finish: Glaze or roll in granulated sugar immediately, or ice when cool. Keep frozen at 0F (-18C) or below.

Storage

  • Frozen: 270 DAYS
  • Refrigerated: 0 DAYS
  • Ambient: 1 DAY

Allergens

milk, soybean, wheat

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts

Serving Size 5 DONUT HOLES (55 G)

Servings Per Container 0

Amount Per Serving
Calories 220 Calories from Fat 110
Nutrient % Daily Value*
Total Fat 12g 19%
Saturated Fat 5g 26%
Trans Fat 0g %
Cholesterol 0mg 0%
Sodium 240mg 10%
Total Carbohydrate 24g 8%
Dietary Fiber 2g 8%
Sugar 5g
Protein 4g 7%
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 4%
Folate 4% Niacin 4%
Riboflavin 4% Thiamin 6%
Energy
Calories 399.9730
Kilojoules 1,673.4870
Calories from Fat 197.6378
Calories from Fat % 49.4128%
Calories from Saturated Fat 84.654
Protein 6.7435 G
Carbohydrates 43.8403 G
Sugars 9.5940 G
Sugar Alcohol 0.0000 G
Water 25.5021 G
Fat 21.9598 G
Saturates 9.4060 G
Trans Fat 0.2267 G
Polyunsaturates 3.6615 G
Monounsaturates 8.1204 G
Cholesterol 0.2291 MG
Fiber 3.7890 G
Minerals
Ash 1.9544 G
Calcium 19.7100 MG
Iron 1.1530 MG
Sodium 439.7400 MG
Thiamin 0.1514 MG Riboflavin 0.0958 MG
Niacin 1.2394 MG Vitamin A IU / 4.5326 RE
Vitamin C 0.0019 MG Folic Acid 28.3475 UG

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