ALLEN® BROWNIE & DONUT ICING FUDGE

Product Code: 04201

Fudge brownie icing with excellent shine and consistency. Formulated to be used warm but can be used unheated where applicable. Packaged in 39-lb pail.

Ingredients

INGREDIENTS FOR U.S MARKET: SUGAR, CORN SYRUP, WATER, VEGETABLE SHORTENING (PALM OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60), COCOA ALKALI PROCESSED, HYDROGENATED PALM AND PALM KERNEL OIL, SOYBEAN OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING: NATURAL AND ARTIFICIAL FLAVOR, CHOCOLATE LIQUOR ( MANUFACTURED ON EQUIPMENT THAT PROCESSES MILK), SALT, SOY LECITHIN, TO PRESERVE FRESHNESS (POTASSIUM SORBATE, SODIUM BENZOATE), POLYSORBATE 60, CITRIC ACID.

Specifications

GTIN: 00750903042019
Kosher Certification: KOF-K
Kosher Status: DAIRY
Case Count: 1
Master Pack: CASE
Net Case Weight: 39 Lb.
Gross Case Weight: 40.79 Lb.
Case Cube: 1.01
Pallet Pattern: 12 Ti x 4 Hi
(48 Cases/Pallet)
Serving Size: ABOUT 2 TBSP (35 G)
Shelf Life(Frozen): 210 DAYS
Shelf Life(Refrigerated):
Shelf Life(Ambient):
Case Dimensions: 12.5 IN L x 12.5 IN W x 11.13 IN H
Master Unit Size: 39 LB

Tips & handling

STORAGE AND HANDLING INSTRUCTIONS USE DIRECTLY FROM PAIL 68°F - 80°F (20°C - 26°C). FOR BEST SPREADABILITY STIR BEFORE USING. FOR DIPPING OR DRIZZLING HEAT TO 105°F - 110°F (41°C - 43°C). TEST ICING TEMPERATURE BEFORE USING. STORE BETWEEN -10°F - 80°F (-23°C - 26°C). IF FROZEN OR REFRIGERATED, TEMPER AT ROOM TEMPERATURE OVERNIGHT.

Storage

  • Frozen: 210 DAYS
  • Refrigerated:
  • Ambient:

Allergens

milk, soybean

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts

Serving Size ABOUT 2 TBSP (35 G)

Servings Per Container 505

Amount Per Serving
Calories Calories from Fat
Nutrient % Daily Value*
Total Fat 6g 8%
Saturated Fat 3.5g 18%
Trans Fat 0g %
Cholesterol 0mg 0%
Sodium 45mg 2%
Total Carbohydrate 22g 8%
Dietary Fiber g %
Sugar 20g
Protein 0g 0%
Vitamin A % Vitamin C %
Calcium 0% Iron 4%
Folate 0% Riboflavin 0%
Thiamin 0%
Energy
Calories 425.9888
Kilojoules 1,782.3371
Calories from Fat 163.6191
Calories from Fat % 38.4092%
Calories from Saturated Fat 93.7953
Protein 1.3361 G
Carbohydrates 64.2564 G
Sugars 57.5238 G
Sugar Alcohol 0.0000 G
Water 15.0074 G
Fat 18.1799 G
Saturates 10.4217 G
Trans Fat 0.1497 G
Polyunsaturates 2.4118 G
Monounsaturates 5.0487 G
Cholesterol 0.0477 MG
Fiber 1.8975 G
Minerals
Ash 1.2203 G
Calcium 10.0290 MG
Iron 2.0901 MG
Sodium 128.2620 MG
Thiamin 0.0054 MG Riboflavin 0.0159 MG
Niacin 0.1090 MG Vitamin A IU / 1.0739 RE
Vitamin C 0.0119 MG Folic Acid 0.0000 UG

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