JON DONAIRE 1/4 SHEET TRIPLE LAYER ICE CRM CK CHOC CK W/CHOC SWL ICE CRM N&A FLV

Product Code: 04777

Triple Layer Premium Ice Cream Cake CHOCOLATE CAKE NATURALLY & ARTIFICIALLY FLAVORED + CHOCOLATE ICE CREAM DELICIOUSLY MOIST CHOCOLATE CAKE WITH RICH, DECADENT CHOCOLATE SWIRLED ICE CREAM

Ingredients

SKIM MILK, SUGAR, CREAM, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN SYRUP, HYDROGENATED PALM KERNEL OIL, SOYBEAN OIL, COCOA ALKALI PROCESSED, EGGS, CONTAINS LESS THAN 2% OF THE FOLLOWING: DEXTROSE, EGG WHITES, CORNSTARCH, COCOA, CONDENSED SKIM MILK, MODIFIED TAPIOCA AND CORN STARCH, PALM AND PALM KERNEL OILS, COCONUT OIL, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), SALT, PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDS, MONO AND DIGLYCERIDES, WHEY, NATURAL FLAVOR, SOY LECITHIN, SWEETENED CONDENSED MILK (CONDENSED MILK, SUGAR), SODIUM CASEINATE, NATURAL AND ARTIFICIAL FLAVOR, POLYSORBATE 60, CARRAGEENAN, WHEAT STARCH, GUAR GUM, POLYGLYCEROL ESTERS OF FATTY ACIDS, XANTHAN GUM, DEXTRIN, LOCUST BEAN GUM, CITRIC ACID, CONFECTIONER'S GLAZE, BUTTERFAT, CARBOHYDRATE GUM, SOY PROTEIN ISOLATE, CELLULOSE GUM, ARTIFICIAL COLORS (RED 40 LAKE, YELLOW 5 LAKE, YELLOW 6 LAKE, BLUE 1, BLUE 1 LAKE, RED 40, RED 3, YELLOW 5, YELLOW 6), SODIUM STEAROYL LACTYLATE, TO PRESERVE FRESHNESS (POTASSIUM SORBATE), WHOLE MILK, CARNAUBA WAX, DISODIUM PHOSPHATE, ASCORBIC ACID, COLORED WITH BETA CAROTENE.

Specifications

GTIN: 10049800047775
Kosher Certification: CHICAGO RAB C
Kosher Status: DAIRY
Case Count: 4
Master Pack: CASE
Net Case Weight: 16.5 Lb.
Gross Case Weight: 20.95 Lb.
Case Cube: 2.18
Pallet Pattern: 5 Ti x 6 Hi
(30 Cases/Pallet)
UPC: 049800047778
Serving Size: 1/24 CAKE (77 G)
Shelf Life(Frozen): 270 DAYS
Shelf Life(Refrigerated): 0 DAYS
Shelf Life(Ambient): 0 DAYS
Case Dimensions: 22.63 IN L x 15.25 IN W x 10.94 IN H
Item Dimensions: 15.13 IN L x 11.25 IN W x 5.25 IN H
Master Unit Size: 66 OZ

Tips & handling

KEEP FROZEN SERVING SUGGESTIONS: 1. KEEP FROZEN UNTIL READY TO USE. 2. FOR OPTIMAL QUALITY, SERVE WITHIN 30 MINUTES. 3. UNUSED PORTIONS MUST BE RETURNED TO FREEZER.

Storage

  • Frozen: 270 DAYS
  • Refrigerated: 0 DAYS
  • Ambient: 0 DAYS

Allergens

eggs, milk, soybean, wheat

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts

Serving Size 1/24 CAKE (77 G)

Servings Per Container 24

Amount Per Serving
Calories Calories from Fat
Nutrient % Daily Value*
Total Fat 11g 15%
Saturated Fat 7g 37%
Trans Fat 0g %
Cholesterol 20mg 7%
Sodium 190mg 8%
Total Carbohydrate 32g 12%
Dietary Fiber g %
Sugar 22g
Protein 3g 6%
Vitamin A % Vitamin C %
Calcium 4% Iron 10%
Energy
Calories 311.1323
Kilojoules 1,301.7775
Calories from Fat 132.3308
Calories from Fat % 42.5320%
Calories from Saturated Fat 86.418
Protein 3.8865 G
Carbohydrates 40.7948 G
Sugars 28.5008 G
Sugar Alcohol 0.0009 G
Water 39.0960 G
Fat 14.7034 G
Saturates 9.6020 G
Trans Fat 0.2426 G
Polyunsaturates 1.6684 G
Monounsaturates 1.9270 G
Cholesterol 25.1682 MG
Fiber 1.4811 G
Minerals
Ash 1.5193 G
Calcium 65.3582 MG
Iron 2.2028 MG
Sodium 244.4076 MG
Thiamin 0.0924 MG Riboflavin 0.1127 MG
Niacin 0.6648 MG Vitamin A IU / 43.2825 RE
Vitamin C 0.3958 MG Folic Acid 11.3411 UG

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