CHOCOLATE CHUNK SCONE DOUGH

Product Code: 05420

Chocolate chunk scone dough with a dense flaky texture and just the rightamount of sweetness. 10 oz square dough piece that can be cut into various shapes and sizes.

Ingredients

INGREDIENTS FOR U.S. MARKET: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, ENZYME, RIBOFLAVIN, FOLIC ACID), MARGARINE (SOYBEAN OIL, PALM OIL, WATER, SALT, MONO AND DIGLYCERIDES, NONFAT DRY MILK, SOY LECITHIN, TO PRESERVE FRESHNESS (SODIUM BENZOATE), ARTIFICIAL FLAVOR, VITAMIN A PALMITATE, COLORED WITH (BETA CAROTENE)), SUGAR, SEMISWEET CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN (AN EMULSIFIER),NATURAL FLAVOR, MAY CONTAIN MILK PRODUCTS), WATER, CONTAINS LESS THAN 2% OF THE FOLLOWING: EGG YOLKS, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), ARTIFICIAL FLAVOR, SALT, SOYBEAN OIL. MANUFACTURED ON SHARED EQUIPMENT WITH PEANUTS AND TREE NUTS

Specifications

GTIN: 00049800054202
Kosher Certification: KOF-K
Kosher Status: DAIRY
Case Count: 40
Master Pack: CASE
Net Case Weight: 25 Lb.
Gross Case Weight: 26.475 Lb.
Case Cube: 0.86
Pallet Pattern: 10 Ti x 8 Hi (80 Cases/Pallet)
Serving Size: 1 SCONE (63 G) (1/4 OF A 10 OZ DOUGH PIECE)
Shelf Life(Frozen): 210 DAY
Shelf Life(Refrigerated): 0 DAY
Shelf Life(Ambient): 0 DAY
Case Dimensions: 15.813 IN L x 8.125 IN H x 11.563 IN W
Master Unit Size: 10

Tips & handling

DO NOT CONSUME RAW SCONE DOUGH. USE SAFE FOOD HANDLING PROCEDURES 1. STORE FROZEN SCONE DOUGH BETWEEN 0 F (-18 C) AND -10 F (-23 C) UNTIL READY TO USE. 2. PLACE FROZEN SCONES APPROXIMATELY 1" APART ON PAPER LINED TRAY. 3. FOR BEST RESULTS, LET THAW AT ROOM TEMPERATURE FOR 15 - 20 MINUTES. 4. MAY BE CUT AS DESIRED TO CREATE DIFFERENT SHAPES AND SIZES. 5. BAKE IN A PREHEATED RACK OR CONVECTION OVEN AT 350 F (175 C) FOR APPROXIMATELY 20 - 25 MINUTES. NOTE: SCONES SHOULD BE GOLDEN BROWN - AVOID OVER BAKING.

Storage

  • Frozen: 210 DAY
  • Refrigerated: 0 DAY
  • Ambient: 0 DAY

Allergens

eggs, milk, soybean, wheat

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts

Serving Size 1 SCONE (63 G) (1/4 OF A 10 OZ DOUGH PIECE)

Servings Per Container 4

Amount Per Serving
Calories 300 Calories from Fat 130
Nutrient % Daily Value*
Total Fat 15g 23%
Saturated Fat 6g 29%
Trans Fat 0g
Cholesterol 10mg 4%
Sodium 290mg 12%
Total Carbohydrate 39g 13%
Dietary Fiber 1g 5%
Sugar 16g
Protein 4g %
Vitamin A % Vitamin C 0%
Calcium 2% Iron 10%
Folate 10% Niacin 8%
Riboflavin 8% Thiamin 10%
Energy
Calories 428.0925
Kilojoules 1,791.1390
Calories from Fat 186.7528
Calories from Fat % 43.6244%
Calories from Saturated Fat 73.6398
Protein 5.4756 g
Carbohydrates 54.9911 g
Sugars 23.1365 g
Sugar Alcohol 0.0000 g
Water 17.0599 g
Fat 20.7503 g
Saturates 8.1822 g
Trans Fat 0.3261 g
Polyunsaturates 5.4922 g
Monounsaturates 5.6050 g
Cholesterol 16.6407 mg
Fiber 1.8569 mg
Minerals
Ash 1.7829 g
Calcium 24.3572 g
Iron 2.6609 g
Sodium 405.0274 g
Thiamin 0.2600 mg Riboflavin 0.1608 mg
Niacin 2.1273 mg Vitamin A 713.9198 iu
Vitamin C 0.0120 mg Folic Acid 62.3368 ug

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