2 OZ CHURRO DONUT WITH CINNAMON SUGAR PACKETS

Product Code: 05664

Ready to finish sweet dough fried spiral, with a crisp exterior and soft interior

Ingredients

INGREDIENTS FOR U.S MARKET: SUGAR, MODIFIED TAPIOCA STARCH, PALM OIL, ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MO NONITRATE, ENZYME, RIBOFLAVIN, FOLIC ACID), SKIM MILK, WATER, EGG WHITES, TAPIOCA STARCH, SOYBEAN OIL, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), CONTAINS LESS THAN 2% OF THE FOLLOWING: DISTILLED MONOGLYCERIDES, CINNAMON, EGG YOLKS, DEFATTED SOY FLOUR, DEXTROSE, SALT, XANTHAN GUM.

Specifications

GTIN: 00049800056640
Kosher Certification: KOF-K
Kosher Status: DAIRY
Case Count: 96
Master Pack: CASE
Net Case Weight: 14.04 Lb.
Gross Case Weight: 15.68 Lb.
Case Cube: 1.477
Pallet Pattern: 8 Ti x 7 Hi (56 Cases/Pallet)
Serving Size: 1 SUGARED CHURRO DONUT (66 G)
Shelf Life(Frozen): 270 DAY
Shelf Life(Refrigerated): 0 DAY
Shelf Life(Ambient): 1 DAY
Case Dimensions: 19.875 IN L x 10.813 IN H x 11.875 IN W
Master Unit Size: 2.34

Tips & handling

HANDLING INSTRUCTIONS: KEEP FROZEN AT 0°F OR BELOW 1. PLACE 5 X 7 ON LINED SHEET PAN. RETURN UNUSED PRODUCT TO FREEZER. 2. THAW FOR 30 MINUTES AT ROOM TEMPERATURE. 3. BAKING TIME AND TEMPERATURE GUIDELINES: COMMERCIAL CONVECTION OVEN: 350°F (175°C) FOR 3-5 MINUTES. RACK OVEN: 350°F (175°C) FOR 8-11 MINUTES. CONVENTIONAL OVEN: 350°F (175°C) FOR 5-8 MINUTES. NOTE: BAKE TIME DEPENDENT ON DESIRED LEVEL OF CRISPNESS FINISH: 4. COOL SLIGHTLY FOR 5 MINUTES. 5. WHILE STILL WARM, TOSS IN CINNAMON SUGAR TO FULLY COAT.

Storage

  • Frozen: 270 DAY
  • Refrigerated: 0 DAY
  • Ambient: 1 DAY

Allergens

eggs, milk, soybean, wheat

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts

Serving Size 1 SUGARED CHURRO DONUT (66 G)

Servings Per Container 1

Amount Per Serving
Calories 250 Calories from Fat 120
Nutrient % Daily Value*
Total Fat 13g 20%
Saturated Fat 6g 29%
Trans Fat 0g
Cholesterol 5mg 0%
Sodium 390mg 16%
Total Carbohydrate 31g 10%
Dietary Fiber 1g 3%
Sugar 13g
Protein 2g 4%
Vitamin A 0% Vitamin C 0%
Calcium 4% Iron 2%
Folate 4% Niacin 2%
Riboflavin 0% Thiamin 4%
Energy
Calories 371.0216
Kilojoules 1,552.3544
Calories from Fat 173.7831
Calories from Fat % 46.8391%
Calories from Saturated Fat 78.9606
Protein 2.8378 g
Carbohydrates 46.4718 g
Sugars 19.0841 g
Sugar Alcohol 0.0000 g
Water 28.9580 g
Fat 19.3092 g
Saturates 8.7734 g
Trans Fat 0.1940 g
Polyunsaturates 3.3508 g
Monounsaturates 6.7499 g
Cholesterol 6.8670 mg
Fiber 0.9498 mg
Minerals
Ash 2.4231 g
Calcium 58.6090 g
Iron 0.7722 g
Sodium 580.9938 g
Thiamin 0.0855 mg Riboflavin 0.0561 mg
Niacin 0.7131 mg Vitamin A 1.8418 iu
Vitamin C 0.1118 mg Folic Acid 21.7290 ug

Interested in learning more?

Contact Us

Contact Us

Please take a moment to participate in a survey

Take the survey