HANDI-SPLIT BISCUIT DOUGH ROUND

Product Code: 06063

Round biscuit dough with a more mild subtle flavor golden color and crispy coating. Split in half for operator convenience. Contains zero grams trans fat per serving.

Ingredients

ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, ENZYME, RIBOFLAVIN, FOLIC ACID), SKIM MILK, PALM OIL, WATER, LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), BUTTERMILK, CONTAINS LESS THAN 2% OF THE FOLLOWING: SUGAR, SALT, MODIFIED CORNSTARCH, SOYBEAN OIL, ARTIFICIAL FLAVOR, SOY LECITHIN.

Specifications

GTIN:
00049800060630
Kosher Certification:
KOF-K
Kosher Status:
DAIRY
Case Count:
240
Master Pack:
CASE
Net Case Weight:
33 Lb.
Gross Case Weight:
34.8 Lb.
Case Cube:
1.045
Serving Size:
1 biscuit (56 g)
Case Dimensions:
15.81 IN L x 11.56 IN W x 9.88 IN H
Pallet Pattern:
10 Ti x 7 Hi
(70 Cases/Pallet)
Master Unit Size:
2.2 OZ

Tips & handling

1. KEEP PRODUCT FROZEN AT 0 F TO -10 F UNTIL READY TO USE. 2. PAN FROZEN DOUGH ON PAPER LINED SHEET PAN. FULL SHEET PAN: INDIVIDUAL - 8 X 5; CLUSTERED - HONEYCOMB OF 51. HALF SHEET PAN: INDIVIDUAL - 5 X 4; CLUSTERED - HONEYCOMB OF 21. 3. BAKE UNTIL GOLDEN BROWN. CONVENTIONAL OVEN: 375 F - 20 TO 25 MINUTES. CONVECTION OVEN: 325 F - 10 TO 15 MINUTES. BAKE TIMES WILL VARY DUE TO OVENS. ADJUST TIMES ACCORDINGLY.

Storage

  • Frozen: 210 DAYS
  • Refrigerated: 0 DAYS
  • Ambient: 2 DAYS

Allergens

CONTAINS: MILK, SOY, WHEAT MAY CONTAIN EGG, AND SESAME

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts
Nutrition Facts
1 Servings Per Container
Serving Size 1 biscuit (56 g)
Amount Per Serving
Calories
190
% Daily Value*
11 %
Total Fat 9g
28%
Saturated Fat 6g
Trans Fat 0g
0%
Cholesterol 0mg
28%
Sodium 650mg
8%
Total Carbohydrate 23g
2%
Dietary Fiber 1g
Total Sugars 2g
1%
Includes 1g Added Sugars
7%
Protein 4g
0%
Vitamin D 0mcg
2%
Calcium 30mg
10%
Iron 1.6mg
2%
Potassium 50mg
20%
Thiamin
10%
Riboflavin
10%
Folate
The % Daily Value (dv) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
100g Nutrition Facts
299.761
Calories
128.663
Calories From Fat
80.634
Calories From Saturated Fat
5.714 G
Protein
37.065 G
Carbohydrates
2.816 G
Sugars
0 G
Sugar Alcohol
37.188 G
Water
14.296 G
Fat
8.959 G
Saturates
0.135 G
Trans Fat
1.137 MG
Cholesterol
0.957 G
Fiber
Minerals
5.737 G
Ash
44.368 MG
Calcium
2.622 MG
Iron
1047.503 MG
Sodium
Minerals
0.378 MG
Thiamin
0.247 MG
Riboflavin
3.024 MG
Niacin
1.434 IU
Vitamin A
0.17 MG
Vitamin C
0.002 MCG
Vitamin D
63.662 MCG
Folic Acid
78.138 MG
Potassium

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