RING OLD FASHIONED PREMIUM

Product Code: 06330

Ready-to-finish, dense, ring cake donut, featuring cracks on top for a homemade look. Bulk packed.

Ingredients

PALM OIL, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SKIM MILK, DEGERMED YELLOW CORN MEAL, CONTAINS LESS THAN 2% OF THE FOLLOWING: SOYBEAN OIL, EGG YOLKS, DEXTROSE, DEFATTED SOY FLOUR, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), SOY LECITHIN, GUAR GUM, PROPYLENE GLYCOL MONOESTERS, MONO AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, ARTIFICIAL COLOR (YELLOW 5 LAKE)

Specifications

GTIN: 00049800063303
Kosher Certification: KOF-K
Kosher Status: DAIRY
Case Count: 84
Master Pack: CASE
Net Case Weight: 10.5 Lb.
Gross Case Weight: 11.91 Lb.
Case Cube: 1.12
Pallet Pattern: 10 Ti x 8 Hi
(80 Cases/Pallet)
Serving Size: 1 DONUT (56 G)
Shelf Life(Frozen): 270 DAYS
Shelf Life(Refrigerated): 0 DAYS
Shelf Life(Ambient): 1 DAY
Case Dimensions: 15.63 IN L x 11.63 IN W x 10.69 IN H
Master Unit Size: 2 OZ

Tips & handling

KEEP FROZEN - 0 F OR BELOW. 1. PLACE 5 X 7 ON LINED SHEET PAN. 2. THAW 60 MINUTES AT ROOM TEMPERATURE. 3. HEAT ONLY IF TO BE GLAZED OR GRANULATED SUGARED: 3 MINUTES AT 375 F. 4. FINISH: GLAZE OR GRANULATED SUGAR IMMEDIATELY AFTER HEATING, ICE OR DONUT SUGAR AFTER THAWED FOR 60 MINUTES.

Storage

  • Frozen: 270 DAYS
  • Refrigerated: 0 DAYS
  • Ambient: 1 DAY

Allergens

eggs, milk, soybean, wheat

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts

Serving Size 1 DONUT (56 G)

Servings Per Container 1

Amount Per Serving
Calories 310 Calories from Fat 200
Nutrient % Daily Value*
Total Fat 22g 35%
Saturated Fat 11g 54%
Trans Fat 0g %
Cholesterol 5mg 2%
Sodium 220mg 9%
Total Carbohydrate 25g 8%
Dietary Fiber 1g 2%
Sugar 10g
Protein 2g 5%
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 6%
Folate 8% Niacin 6%
Riboflavin 4% Thiamin 8%
Energy
Calories 557.5536
Kilojoules 2,332.8043
Calories from Fat 360.8484
Calories from Fat % 64.7199%
Calories from Saturated Fat 174.4191
Protein 4.1742 G
Carbohydrates 45.0021 G
Sugars 17.5404 G
Sugar Alcohol 0.0000 G
Water 9.1399 G
Fat 40.0943 G
Saturates 19.3799 G
Trans Fat 0.3711 G
Polyunsaturates 4.5166 G
Monounsaturates 15.3167 G
Cholesterol 13.0435 MG
Fiber 0.9622 G
Minerals
Ash 1.5894 G
Calcium 35.7041 MG
Iron 1.6198 MG
Sodium 387.7594 MG
Thiamin 0.2195 MG Riboflavin 0.1436 MG
Niacin 1.8015 MG Vitamin A IU / 6.1140 RE
Vitamin C 0.1253 MG Folic Acid 50.4747 UG

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