READY TO FINISH YEAST RAISED DONUT CINNAMON BUN ROUND

Product Code: 06971

Ready-to-finish yeast-raised round cinnamon bun. Bulk packed.

Ingredients

INGREDIENTS FOR U.S. MARKET: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, ENZYME, RI BOFLAVIN, FOLIC ACID), PALM OIL, WATER, WHEY (A MILK DERIVATIVE), DEXTROSE, SOYBEAN OIL, CINNAMON, YEAST, CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, DEFATTED SOY FLOUR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), MONOGLYCERIDES, SKIM MILK, SODIUM STEAROYL LACTYLATE, TO PRESERVE FRESHNESS (CALCIUM PROPIONATE), CELLULOSE GUM, GUAR GUM, XANTHAN GUM, ASCORBIC ACID, COLORED WITH (BETA CAROTENE).

Specifications

GTIN: 00049800069718
Kosher Certification: KOF-K
Kosher Status: DAIRY
Case Count: 96
Master Pack: CASE
Net Case Weight: 12 Lb.
Gross Case Weight: 13.62 Lb.
Case Cube: 1.8
Pallet Pattern: 7 Ti x 7 Hi
(49 Cases/Pallet)
Serving Size: 1 DONUT (56 G)
Shelf Life(Frozen): 270 DAYS
Shelf Life(Refrigerated): 0 DAYS
Shelf Life(Ambient): 1 DAY
Case Dimensions: 19.5 IN L x 12.88 IN W x 12.38 IN H
Master Unit Size: 2 OZ

Tips & handling

1. PLACE 4 X 6 ON LINED SHEET PAN. 2. THAW 60 MINUTES AT ROOM TEMPERATURE. 3. HEAT IN 375 F (190 C) OVEN FOR 2 - 3 MINUTES. 4. FINISH: GLAZE OR GRANULATED SUGAR IMMEDIATELY, ICE OR DONUT SUGAR WHEN COOL. KEEP FROZEN 0 F (-18 C) OR BELOW.

Storage

  • Frozen: 270 DAYS
  • Refrigerated: 0 DAYS
  • Ambient: 1 DAY

Allergens

milk, soybean, wheat

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts

Serving Size 1 DONUT (56 G)

Servings Per Container 1

Amount Per Serving
Calories 230 Calories from Fat 120
Nutrient % Daily Value*
Total Fat 13g 20%
Saturated Fat 6g 30%
Trans Fat 0g %
Cholesterol 0mg 0%
Sodium 250mg 10%
Total Carbohydrate 24g 8%
Dietary Fiber 2g 6%
Sugar 3g
Protein 4g 8%
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 8%
Folate 15% Niacin 8%
Riboflavin 8% Thiamin 10%
Energy
Calories 407.5472
Kilojoules 1,705.1775
Calories from Fat 210.1766
Calories from Fat % 51.5711%
Calories from Saturated Fat 96.1038
Protein 6.7230 G
Carbohydrates 42.6196 G
Sugars 5.4720 G
Sugar Alcohol 0.0000 G
Water 25.5661 G
Fat 23.3530 G
Saturates 10.6782 G
Trans Fat 0.2197 G
Polyunsaturates 3.3226 G
Monounsaturates 8.4003 G
Cholesterol 0.1911 MG
Fiber 2.7772 G
Minerals
Ash 1.7383 G
Calcium 50.8276 MG
Iron 2.4223 MG
Sodium 435.1266 MG
Thiamin 0.3266 MG Riboflavin 0.2162 MG
Niacin 2.7075 MG Vitamin A IU / 10.3025 RE
Vitamin C 0.0775 MG Folic Acid 101.0552 UG

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