16 IN ARTISAN PIZZA PEPPERONI

Product Code: 07125

16" Pepperoni Artisan Crust Pizza is the perfect solution to any operator who does not have the skill or labor to handle dough, but wants to offer a premium pizza. Simply add additional toppings or serve as is.

Ingredients

CRUST (ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE HYDROCHLORIDE, RIBOFLAVIN, FOLIC ACID), WATER, DURUM WHEAT SEMOLINA, YEAST, PALM OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING: NATURAL FLAVOR (CONTAINS WHEAT INGREDIENTS), EXTRA VIRGIN OLIVE OIL, SOYBEAN OIL, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), GUAR GUM, ARABIC GUM, ENZYME), LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SAUCE (WATER, TOMATOES, SALT, SPICES, SUGAR, GARLIC, CANOLA OIL), PEPPERONI (PORK AND BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID).

Specifications

GTIN:
00049800071254
Kosher Certification:
NOT KOSHER
Kosher Status:
NOT KOSHER
Case Count:
10
Master Pack:
CASE
Net Case Weight:
24.66 Lb.
Gross Case Weight:
26.83 Lb.
Case Cube:
1.502
Serving Size:
1/8 pizza (139 g)
Case Dimensions:
16.75 IN L x 16.75 IN W x 9.25 IN H
Pallet Pattern:
6 Ti x 9 Hi
(54 Cases/Pallet)
Master Unit Size:
39.45 OZ

Tips & handling

KEEP FROZEN UNTIL READY TO USE. COOKING INSTRUCTIONS: FOR FOOD SAFETY AND QUALITY, COOK BEFORE EATING TO AN INTERNAL TEMPERATURE OF 165°F. COOKING FROM FROZEN (0 - 10°F): CONVECTION OVEN: PREHEAT TO 350°F. PLACE PIZZA ON SHEET PAN AND PARCHMENT PAPER. COOK PIZZA FOR 12 - 14 MINUTES ON LOW FAN. ROTATE PAN HALFWAY THROUGH BAKE CYCLE. IMPINGEMENT OVEN: PREHEAT TO 400°F. PLACE PIZZA DIRECTLY ON CONVEYOR. COOK PIZZA FOR 7 - 8 MINUTES.

Storage

  • Frozen: 180 DAYS
  • Refrigerated: 0 DAYS
  • Ambient: 0 DAYS

Allergens

CONTAINS: MILK, WHEAT MAY CONTAIN SOY AND SESAME

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts
Nutrition Facts
8 Servings Per Container
Serving Size 1/8 pizza (139 g)
Amount Per Serving
Calories 390
Calories from Fat 170
% Daily Value*
29%
Total Fat 19g
48%
Saturated Fat 10g
Trans Fat 0g
12%
Cholesterol 35mg
40%
Sodium 970mg
13%
Total Carbohydrate 39g
8%
Dietary Fiber 2g
Sugars 2g
30%
Protein 15g
10%
Vitamin A
10%
Vitamin C
15%
Iron
15%
Calcium
25%
Thiamin
20%
Riboflavin
15%
Niacin
20%
Folate
100g Nutrition Facts
263.27
Calories
114.68
Calories From Fat
56.95
Calories From Saturated Fat
10.216G
Protein
26.932G
Carbohydrates
1.69G
Sugars
0G
Sugar Alcohol
47.628G
Water
12.742 G
Fat
6.328 G
Saturates
0.284 G
Trans Fat
23.94 MG
Cholesterol
1.442G
Fiber
Minerals
2.482 G
Ash
120.583 MG
Calcium
1.795 MG
Iron
676.758 MG
Sodium
0.249 MG
Thiamin
0.216 MG
Riboflavin
1.999 MG
Niacin
330.948 IU
Vitamin A
2.606 MG
Vitamin C
4.555 MCG
Folic Acid
123.161 MG
Potassium

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