1/2 SHEET RED VELVET CAKE LAYER

Product Code: 07408

1/2 sheet uniced red velvet cake layer. Rich moist dark red cake layer with subtle chocolate flavor notes. 5 count 58 oz unit weight.

Ingredients

SUGAR, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTERMILK, SOYBEAN OIL, EGG WHITES, SKIM MILK, EGGS, COCOA ALKALI PROCESSED, CONTAINS LESS THAN 2% OF THE FOLLOWING: LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE), MODIFIED CORNSTARCH, SALT, WHEY (A MILK DERIVATIVE), PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDS, NATURAL AND ARTIFICIAL FLAVOR (CONTAINS MILK INGREDIENTS), MONO AND DIGLYCERIDES, SODIUM CASEINATE (A MILK DERIVATIVE), GUAR GUM, ARTIFICIAL COLOR (RED 40), SODIUM STEAROYL LACTYLATE, POLYSORBATE 60, XANTHAN GUM, SOY LECITHIN.

Specifications

GTIN: 00750903074089
Kosher Certification: OU
Kosher Status: DAIRY
Case Count: 5
Master Pack: CASE
Net Case Weight: 18.13 Lb.
Gross Case Weight: 21.63 Lb.
Case Cube: 1.67
Pallet Pattern: 8 Ti x 7 Hi
(56 Cases/Pallet)
Serving Size: 1/20 CAKE (82 G)
Shelf Life(Frozen): 365 DAYS
Shelf Life(Refrigerated): 5 DAYS
Shelf Life(Ambient): 5 DAYS
Case Dimensions: 17.81 IN L x 13.06 IN W x 12.38 IN H
Master Unit Size: 58 OZ

Tips & handling

HANDLING INSTRUCTIONS NOT REQUIRED.

Storage

  • Frozen: 365 DAYS
  • Refrigerated: 5 DAYS
  • Ambient: 5 DAYS

Allergens

eggs, milk, soybean, wheat

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts

Serving Size 1/20 CAKE (82 G)

Servings Per Container 20

Amount Per Serving
Calories Calories from Fat
Nutrient % Daily Value*
Total Fat 8g 10%
Saturated Fat 2g 10%
Trans Fat 0g %
Cholesterol 25mg 8%
Sodium 410mg 18%
Total Carbohydrate 42g 15%
Dietary Fiber g %
Sugar 24g
Protein 5g 9%
Vitamin A % Vitamin C %
Calcium 2% Iron 15%
Folate 8% Riboflavin 10%
Thiamin 15%
Energy
Calories 312.7355
Kilojoules 1,308.4853
Calories from Fat 83.8690
Calories from Fat % 26.8179%
Calories from Saturated Fat 22.797
Protein 5.7476 G
Carbohydrates 51.4687 G
Sugars 29.6182 G
Sugar Alcohol 0.0000 G
Water 31.2419 G
Fat 9.3188 G
Saturates 2.5330 G
Trans Fat 0.1285 G
Polyunsaturates 4.4098 G
Monounsaturates 2.1087 G
Cholesterol 30.5449 MG
Fiber 1.2448 G
Minerals
Ash 2.2231 G
Calcium 38.1865 MG
Iron 2.7432 MG
Sodium 494.3590 MG
Thiamin 0.2363 MG Riboflavin 0.1728 MG
Niacin 1.7624 MG Vitamin A IU / 11.4143 RE
Vitamin C 0.0622 MG Folic Acid 34.5027 UG

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