PARBAKED BREADSTICK WITH WHOLE GRAIN

Product Code: 07745

The perfect side to accompany soup, salad or an entr?e. Made with 51% Whole White Wheat flour. Par-Baked for easy execution.

Ingredients

WHOLE WHEAT FLOUR, WATER, ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), YEAST, SOYBEAN OIL, SUGAR, SALT.

Specifications

GTIN:
00049800077454
Kosher Certification:
KOF-K
Kosher Status:
NO SYMBOL (KOSHER)
Case Count:
240
Master Pack:
CASE
Net Case Weight:
15 Lb.
Gross Case Weight:
16.43 Lb.
Case Cube:
1.539
Serving Size:
1 breadstick (28 g)
Case Dimensions:
17 IN L x 13.75 IN W x 11.38 IN H
Pallet Pattern:
6 Ti x 7 Hi
(42 Cases/Pallet)
Master Unit Size:
1 OZ

Tips & handling

1.) KEEP FROZEN 2.) FROM FROZEN: BAKE FOR 8 - 12 MINUTES UNTIL GOLDEN BROWN. 3.) FROM THAWED: BAKE FOR 5 - 10 MINUTES UNTIL GOLDEN BROWN. CONVECTION OVEN: 400°F

Storage

  • Frozen: 270 DAYS
  • Refrigerated: 0 DAYS
  • Ambient: 3 DAYS

Allergens

CONTAINS: WHEAT MAY CONTAIN MILK AND SOY

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts
Nutrition Facts
1 Servings Per Container
Serving Size 1 breadstick (28 g)
Amount Per Serving
Calories 70
Calories from Fat 10
% Daily Value*
2%
Total Fat 1g
0%
Saturated Fat 0g
Trans Fat 0g
0%
Cholesterol 0mg
6%
Sodium 130mg
4%
Total Carbohydrate 13g
5%
Dietary Fiber 1g
Sugars 1g
4%
Protein 2g
0%
Vitamin A
0%
Vitamin C
2%
Iron
0%
Calcium
4%
Thiamin
0%
Riboflavin
2%
Niacin
4%
Folate
100g Nutrition Facts
247.172
Calories
34.165
Calories From Fat
5.622
Calories From Saturated Fat
8.021G
Protein
45.231G
Carbohydrates
2.832G
Sugars
0G
Sugar Alcohol
41.425G
Water
3.796 G
Fat
0.625 G
Saturates
0.039 G
Trans Fat
0 MG
Cholesterol
4.189G
Fiber
Minerals
1.527 G
Ash
17.687 MG
Calcium
2.607 MG
Iron
466.988 MG
Sodium
0.367 MG
Thiamin
0.178 MG
Riboflavin
3.253 MG
Niacin
2.839 IU
Vitamin A
0 MG
Vitamin C
46.112 MCG
Folic Acid
165.841 MG
Potassium

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