SOUTHERN STYLE BISCUIT ROUND - HANDI-SPLIT

Product Code: 08410

Large round biscuit dough with buttery flavor golden color and crispy coating. Split in half for operator convenience. Contains zero grams trans fat per serving.

Ingredients

INGREDIENTS FOR U.S. MARKET: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, ENZYME, RIBOFLAVIN, FOLIC ACID), HYDROGENATED PALM KERNELOIL, WHEY (A MILK DERIVATIVE), BUTTERMILK, LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), SKIM MILK, SOYBEAN OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING: WATER, SUGAR, SALT, MODIFIED CORN STARCH, ARTIFICIAL FLAVOR, SOY LECITHIN (AN EMULSIFIER).

Specifications

GTIN:
00049800084100
Kosher Certification:
KOF-K
Kosher Status:
DAIRY
Case Count:
168
Master Pack:
CASE
Net Case Weight:
34.13 Lb.
Gross Case Weight:
35.87 Lb.
Case Cube:
1.223
Serving Size:
1 biscuit (83 g)
Case Dimensions:
15.81 IN L x 11.56 IN W x 11.56 IN H
Pallet Pattern:
10 Ti x 6 Hi
(60 Cases/Pallet)
Master Unit Size:
3.25 OZ

Tips & handling

1. KEEP PRODUCT FROZEN AT 0 F (-18 C) OR BELOW UNTIL READY TO USE. 2. PAN FROZEN BISCUIT PIECES ON PAPER LINED OR GREASED SHEET PANS 6 X 5 OR 5 X 3 ON HALF SHEET PANS. 3. BAKE IN A PREHEATED 350 F (175 C) CONVECTION OVEN FOR 15 - 19 MINUTES OR 325 F (160 F) FOR 19 - 21 MINUTES. NOTE: OVEN TEMPERATURES AND TIMES VARY; BAKE UNTIL BISCUITS ARE GOLDEN BROWN. 4. REMOVE FROM OVEN WHEN GOLDEN BROWN. SERVE WHILE STILL WARM.

Storage

  • Frozen: 180 DAYS
  • Refrigerated: 0 DAYS
  • Ambient: 2 DAYS

Allergens

CONTAINS: MILK, SOY, WHEAT MAY CONTAIN EGGS AND SESAME

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts
Nutrition Facts
1 Servings Per Container
Serving Size 1 biscuit (83 g)
Amount Per Serving
Calories
300
% Daily Value*
21 %
Total Fat 17g
80%
Saturated Fat 16g
Trans Fat 0g
0%
Cholesterol 0mg
40%
Sodium 930mg
12%
Total Carbohydrate 34g
2%
Dietary Fiber 1g
Total Sugars 3g
2%
Includes 1g Added Sugars
8%
Protein 4g
0%
Vitamin D 0mcg
2%
Calcium 30mg
15%
Iron 2.9mg
2%
Potassium 60mg
30%
Thiamin
15%
Riboflavin
15%
Folate
The % Daily Value (dv) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
100g Nutrition Facts
328.573
Calories
161.896
Calories From Fat
155.589
Calories From Saturated Fat
4.352 G
Protein
37.321 G
Carbohydrates
3.206 G
Sugars
0 G
Sugar Alcohol
34.273 G
Water
17.989 G
Fat
17.288 G
Saturates
0.097 G
Trans Fat
1.662 MG
Cholesterol
0.741 G
Fiber
Minerals
6.065 G
Ash
30.944 MG
Calcium
3.182 MG
Iron
1010.61 MG
Sodium
Minerals
0.392 MG
Thiamin
0.207 MG
Riboflavin
2.956 MG
Niacin
1.521 IU
Vitamin A
0.046 MG
Vitamin C
0.002 MCG
Vitamin D
59.845 MCG
Folic Acid
66.252 MG
Potassium

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