MINI SUB ROLL DOUGH MADE WITH WHOLE GRAINS /51%

Product Code: 11782

2.4 oz roll dough made with 16g of whole grains (per roll), sea salt and a touch of honey. Dough bakes off to a soft roll approx. 6 in length.

Ingredients

INGREDIENTS FOR U.S MARKET: WATER, WHOLE WHEAT FLOUR, ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, ENZYME, RIBOFLAVIN, FOLIC ACID), YEAST, SUGAR, WHEAT GLUTEN, SOYBEAN OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING: OAT FIBER, FRUCTOSE, NATURAL FLAVOR (CONTAINS WHEAT INGREDIENTS), SEA SALT, HONEY, ENZYMES (CONTAINS WHEAT), ASCORBIC ACID, SALT.

Specifications

GTIN: 00049800117822
Kosher Certification: KOF-K
Kosher Status: NO SYMBOL (KOSHER)
Case Count: 180
Master Pack: CASE
Net Case Weight: 27 Lb.
Gross Case Weight: 28.1 Lb.
Case Cube: 0.86
Pallet Pattern: 10 Ti x 7 Hi (70 Cases/Pallet)
Serving Size: 1 ROLL (57 G)
Shelf Life(Frozen): 150 DAY
Shelf Life(Refrigerated): 0 DAY
Shelf Life(Ambient): 0 DAY
Case Dimensions: 15.813 IN L x 8.125 IN H x 11.563 IN W
Master Unit Size: 2.4

Tips & handling

1. PANNING: PLACE DESIRED NUMBER OF ROLLS ON PAPER LINED SHEET PAN, 20 -25 PIECES (4 X 5 OR 5 X 5). 2. RETARD/THAWING: 35 - 38 F (1 - 3 C) 12 - 18 HOURS 3. TEMPER/FLOOR TIME: REMOVE FROM RETARDER AND ALLOW TO STAND AT ROOM TEMPERATURE FOR APPROXIMATELY 15 MINUTES. 4. PROOFING: 95 F (35 C), 85 % RELATIVE HUMIDITY, 40 TO 50 MINUTES TO TEMPLATE #19 (2 ¼ “ x 1 ¾”). 5. BAKING: RACK OVEN: 375 F (190 C), 13 - 15 MINUTES DECK OVEN: 400 F (205 C), 13 - 15 MINUTES WITH 10 SECONDS STEAM CONVECTION OVEN: 325 F (160 C), 13 - 15 MINUTES

Storage

  • Frozen: 150 DAY
  • Refrigerated: 0 DAY
  • Ambient: 0 DAY

Allergens

wheat

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts

Serving Size 1 ROLL (57 G)

Servings Per Container 1

Amount Per Serving
Calories 170 Calories from Fat 25
Nutrient % Daily Value*
Total Fat 3g 4%
Saturated Fat 0g 0%
Trans Fat 0g %
Cholesterol 0mg 0%
Sodium 180mg 8%
Total Carbohydrate 29g 10%
Dietary Fiber 3g 13%
Sugar 4g
Protein 6g 12%
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 8%
Folate 8% Niacin 8%
Riboflavin 6% Thiamin 15%
Energy
Calories 244.4394
Kilojoules 1,022.7344
Calories from Fat 37.9385
Calories from Fat % 15.5206%
Calories from Saturated Fat 6.2784
Protein 9.0333 G
Carbohydrates 42.5919 G
Sugars 6.1582 G
Sugar Alcohol 0.0000 G
Water 42.7371 G
Fat 4.2154 G
Saturates 0.6976 G
Trans Fat 0.0439 G
Polyunsaturates 1.8360 G
Monounsaturates 0.7566 G
Cholesterol 0.0436 MG
Fiber 4.7705 G
Minerals
Ash 1.4222 G
Calcium 19.6673 MG
Iron 2.1089 MG
Sodium 265.9721 MG
Thiamin 0.2759 MG Riboflavin 0.1446 MG
Niacin 2.4928 MG Vitamin A IU / 0.0888 RE
Vitamin C 0.0145 MG Folic Acid 47.7930 UG

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