10" GLUTEN FREE BROCCOLI AND CHEDDAR PIZZA CRUST
Product Code: 11823
This unique, flavorful broccoli cheddar pizza crust will add some pizzazz to your pizza offering. Not only great as a pizza, but toasted with some seasoning and served with dips - the possibilities are endless!
Ingredients for U.S. Market: Broccoli, Sharp Cheddar Cheese (Pasteurized milk, Cheese Cultures, Salt, Enzymes, Annatto [Color]), Rice Flour, Tapioca Starch, Water, Egg Whites, Rice Starch, Modified Rice Starch, Sugar, Yeast, Salt, Cultured Brown Rice, Garlic Powder, Spices, Xanthan Gum. Contains: Milk, Eggs
Tips & handling
BAKING INSTRUCTIONS: PREHEAT YOUR OVEN TO 425°F (220°C) WITH THE RACK PLACED IN THE MIDDLE. TOP PIZZA WHILE FROZEN AND COOK IMMEDIATELY. COOKING TIMES MAY VARY SO WE RECOMMEND 10 - 12 MINUTES OR UNTIL THE CRUST IS GOLDEN BROWN. FOR FOOD SAFETY AND QUALITY, PRODUCT MUST BE COOKED TO THE INTERNAL TEMPERATURE OF 165°F (74°C). LET IT COOL FOR ONE MINUTE, THEN CUT, SERVE AND ENJOY.
- Frozen: 180 DAYS
- Refrigerated: 7 DAYS
- Ambient: 0 DAYS
- Nutrition Facts
- 100G Nutrition Facts