READY TO FINISH CAKE DONUT OLD FASHIONED SOUR CREAM JUMBO RING

Product Code: 12362

Ready-to-finish large ring cake donut featuring cracks across the top made with sour cream and often served glazed or plain. Bulk packed.

Ingredients

ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, SUGAR, SKIM MILK, DEGERMED YELLOW CORN MEAL, CONTAINS LESS THAN 2% OF THE FOLLOWING: SOYBEAN OIL, DEXTROSE, DEFATTED SOY FLOUR, SALT, EGG YOLKS, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), NATURAL AND ARTIFICIAL FLAVOR (CONTAINS MILK INGREDIENTS), SOY LECITHIN, GUAR GUM, PROPYLENE GLYCOL MONOESTERS, MONO AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, ARTIFICIAL COLOR (YELLOW 5 LAKE). CONTAINS: WHEAT, MILK, SOY, EGGS

Specifications

GTIN: 00049800123625
Kosher Certification: KOF-K
Kosher Status: DAIRY
Case Count: 100
Master Pack: CASE
Net Case Weight: 17.19 Lb.
Gross Case Weight: 18.86 Lb.
Case Cube: 1.8
Pallet Pattern: 7 Ti x 7 Hi
(49 Cases/Pallet)
Serving Size: 1 DONUT (78 G)
Shelf Life(Frozen): 270 DAYS
Shelf Life(Refrigerated): 0 DAYS
Shelf Life(Ambient): 1 DAY
Case Dimensions: 19.5 IN L x 12.88 IN W x 12.38 IN H
Master Unit Size: 2.75 OZ

Tips & handling

KEEP FROZEN 0 F OR BELOW 1. PLACE 5 X 7 ON LINED SHEET PAN. 2. THAW FOR 60 MINUTES AT ROOM TEMPERATURE. 3. HEAT ONLY IF TO BE GLAZED OR GRANULATED SUGARED: 3 MINUTES AT 375 F 4. FINISH: GLAZE OR GRANULATED SUGAR IMMEDIATELY AFTER HEATING, ICE OR DONUT SUGAR AFTER THAWED FOR 60 MINUTES.

Storage

  • Frozen: 270 DAYS
  • Refrigerated: 0 DAYS
  • Ambient: 1 DAY

Allergens

eggs, milk, soybean, wheat

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts

Serving Size 1 DONUT (78 G)

Servings Per Container 1

Amount Per Serving
Calories 420 Calories from Fat 260
Nutrient % Daily Value*
Total Fat 29g 44%
Saturated Fat 14g 69%
Trans Fat 0g %
Cholesterol 10mg 3%
Sodium 310mg 13%
Total Carbohydrate 36g 12%
Dietary Fiber 1g 3%
Sugar 14g
Protein 3g %
Vitamin A % Vitamin C 0%
Calcium 2% Iron 8%
Folate 10% Niacin 8%
Riboflavin 6% Thiamin 10%
Energy
Calories 534.5647
Kilojoules 2,236.6187
Calories from Fat 330.5219
Calories from Fat % 61.8301%
Calories from Saturated Fat 159.111
Protein 4.3027 G
Carbohydrates 46.7080 G
Sugars 18.0882 G
Sugar Alcohol 0.0000 G
Water 10.5983 G
Fat 36.7247 G
Saturates 17.6790 G
Trans Fat 0.3401 G
Polyunsaturates 4.2429 G
Monounsaturates 13.9655 G
Cholesterol 13.4499 MG
Fiber 0.9920 G
Minerals
Ash 1.6632 G
Calcium 36.8639 MG
Iron 1.6711 MG
Sodium 400.3757 MG
Thiamin 0.2241 MG Riboflavin 0.1409 MG
Niacin 1.8562 MG Vitamin A IU / 1.5152 RE
Vitamin C 0.1292 MG Folic Acid 53.6158 UG

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