READY TO FINISH CAKE DONUT HOLE SPICE JUMBO

Product Code: 12781

Ready-to-finish large spice cake donut hole. Bulk packed.

Ingredients

ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), PALM OIL, WATER, SUGAR, SOYBEAN OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING: EGG YOLKS, DEFATTED SOY FLOUR, DEXTROSE, WHEY (A MILK DERIVATIVE), LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), WHEAT STARCH, SALT, MODIFIED WHEAT STARCH, POTATO FLOUR, SPICES, ARTIFICIAL FLAVOR, SODIUM STEAROYL LACTYLATE, NATURAL FLAVOR. CONTAINS: WHEAT, EGGS, SOY, MILK

Specifications

GTIN: 00049800127814
Kosher Certification: KOF-K
Kosher Status: DAIRY
Case Count: 220
Master Pack: CASE
Net Case Weight: 14.85 Lb.
Gross Case Weight: 16.3 Lb.
Case Cube: 1.12
Pallet Pattern: 10 Ti x 8 Hi
(80 Cases/Pallet)
Serving Size: 2 DONUT HOLES (61 G)
Shelf Life(Frozen): 270 DAYS
Shelf Life(Refrigerated): 0 DAYS
Shelf Life(Ambient): 1 DAY
Case Dimensions: 15.63 IN L x 11.63 IN W x 10.69 IN H
Master Unit Size: 1.08 OZ

Tips & handling

KEEP FROZEN AT 0 F OR BELOW 1. SPREAD EVENLY (SINGLE LAYER) ON LINED SHEET PAN. 2. THAW FOR 30 MINUTES AT ROOM TEMPERATURE. 3. HEAT ONLY IF TO BE GLAZED: 375 F FOR 3 MINUTES. 4. GLAZE IMMEDIATELY, SUGAR WHEN WARM, ICE OR DONUT SUGAR WHEN COOL.

Storage

  • Frozen: 270 DAYS
  • Refrigerated: 0 DAYS
  • Ambient: 1 DAY

Allergens

eggs, milk, soybean, wheat

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts

Serving Size 2 DONUT HOLES (61 G)

Servings Per Container 0

Amount Per Serving
Calories 250 Calories from Fat 130
Nutrient % Daily Value*
Total Fat 15g 22%
Saturated Fat 7g 33%
Trans Fat 0g %
Cholesterol 10mg 4%
Sodium 360mg 15%
Total Carbohydrate 28g 9%
Dietary Fiber 1g 3%
Sugar 10g
Protein 3g %
Vitamin A % Vitamin C 0%
Calcium 0% Iron 6%
Folate 10% Niacin 6%
Riboflavin 6% Thiamin 10%
Energy
Calories 413.9444
Kilojoules 1,731.9434
Calories from Fat 213.5919
Calories from Fat % 51.5992%
Calories from Saturated Fat 97.8066
Protein 4.8443 G
Carbohydrates 45.2438 G
Sugars 16.2610 G
Sugar Alcohol 0.0000 G
Water 23.8076 G
Fat 23.7324 G
Saturates 10.8674 G
Trans Fat 0.2252 G
Polyunsaturates 3.3488 G
Monounsaturates 8.6978 G
Cholesterol 17.6267 MG
Fiber 1.2420 G
Minerals
Ash 2.3718 G
Calcium 15.2367 MG
Iron 1.8862 MG
Sodium 584.4435 MG
Thiamin 0.2432 MG Riboflavin 0.1545 MG
Niacin 2.0157 MG Vitamin A IU / 7.7859 RE
Vitamin C 0.0388 MG Folic Acid 60.7994 UG

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