READY TO FINISH CAKE DONUT CHOCOLATE JUMBO RING NAT & ART FLV

Product Code: 12810

Ready-to-finish large chocolate flavored ring cake donut. Bulk packed.

Ingredients

INGREDIENTS FOR U.S. MARKET: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, ENZYME, RIBOFLAVIN, FOLIC ACID), PALM OIL, WATER, SUGAR, COCOA ALKALI PROCESSED, SOYBEAN OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING: EGG YOLKS, DEFATTED SOY FLOUR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), WHEY (A MILK DERIVATIVE), SALT, POTATO FLOUR, NATURAL AND ARTIFICIAL FLAVOR, CALCIUM STEAROYL LACTYLATE. CONTAINS: WHEAT, EGGS, SOY, MILK

Specifications

GTIN: 00049800128101
Kosher Certification: KOF-K
Kosher Status: DAIRY
Case Count: 100
Master Pack: CASE
Net Case Weight: 18.75 Lb.
Gross Case Weight: 20.44 Lb.
Case Cube: 1.8
Pallet Pattern: 7 Ti x 7 Hi
(49 Cases/Pallet)
Serving Size: 1 DONUT (85 G)
Shelf Life(Frozen): 270 DAYS
Shelf Life(Refrigerated): 0 DAYS
Shelf Life(Ambient): 1 DAY
Case Dimensions: 19.5 IN L x 12.88 IN W x 12.38 IN H
Master Unit Size: 3 OZ

Tips & handling

KEEP FROZEN AT 0 F (-18 C) OR BELOW 1. PLACE 4 X 6 ON LINED SHEET PAN. 2. THAW FOR 60 MINUTES AT ROOM TEMPERATURE. 3. HEAT ONLY IF TO BE GLAZED/GRANULATED SUGARED: 3 MINUTES AT 375 F (190 C). 4. FINISH: GLAZE/GRANULATED SUGAR IMMEDIATELY AFTER HEATING, ICE OR DONUT SUGAR AFTER THAWED FOR 60 MINUTES.

Storage

  • Frozen: 270 DAYS
  • Refrigerated: 0 DAYS
  • Ambient: 1 DAY

Allergens

eggs, milk, soybean, wheat

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts

Serving Size 1 DONUT (85 G)

Servings Per Container 1

Amount Per Serving
Calories 350 Calories from Fat 190
Nutrient % Daily Value*
Total Fat 21g 32%
Saturated Fat 10g 48%
Trans Fat 0g %
Cholesterol 15mg 5%
Sodium 530mg 22%
Total Carbohydrate 36g 12%
Dietary Fiber 2g 8%
Sugar 13g
Protein 5g 10%
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 15%
Folate 10% Niacin 8%
Riboflavin 8% Thiamin 15%
Energy
Calories 416.3062
Kilojoules 1,741.8251
Calories from Fat 221.2525
Calories from Fat % 53.1466%
Calories from Saturated Fat 102.4191
Protein 6.0472 G
Carbohydrates 42.7163 G
Sugars 15.3182 G
Sugar Alcohol 0.0000 G
Water 23.8871 G
Fat 24.5836 G
Saturates 11.3799 G
Trans Fat 0.2269 G
Polyunsaturates 1.6827 G
Monounsaturates 0.9478 G
Cholesterol 19.2359 MG
Fiber 2.4561 G
Minerals
Ash 2.7659 G
Calcium 24.8797 MG
Iron 2.8959 MG
Sodium 613.7976 MG
Thiamin 0.2653 MG Riboflavin 0.1744 MG
Niacin 2.3841 MG Vitamin A IU / 8.0208 RE
Vitamin C 0.0550 MG Folic Acid 50.5777 UG

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