HOMESTYLE RING DONUT

Product Code: 13530

Ready-to-finish yeast ring donut. Bulk packed.

Ingredients

INGREDIENTS FOR U.S. MARKET: ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, WHEY (A MILK DERIVATIVE), WATER, DEXTROSE, YEAST, SOYBEAN OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, DEFATTED SOY FLOUR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), DISTILLED MONOGLYCERIDES, SKIM MILK, WHEAT GLUTEN, SODIUM STEAROYL LACTYLATE, TO PRESERVE FRESHNESS (CALCIUM PROPIONATE), CELLULOSE GUM, GUAR GUM, XANTHAN GUM, ASCORBIC ACID, COLORED WITH (BETA CAROTENE), EGG WHITES.

Specifications

GTIN: 00049800135307
Kosher Certification: OU
Kosher Status: DAIRY
Case Count: 84
Master Pack: CASE
Net Case Weight: 11.025 Lb.
Gross Case Weight: 12.635 Lb.
Case Cube: 1.798
Pallet Pattern: 7 Ti x 7 Hi (49 Cases/Pallet)
Serving Size: 1 DONUT (59 G)
Shelf Life(Frozen): 270 DAY
Shelf Life(Refrigerated): 0 DAY
Shelf Life(Ambient): 1 DAY
Case Dimensions: 19.5 IN L x 12.375 IN H x 12.875 IN W
Master Unit Size: 2.1

Tips & handling

1. PLACE 4 X 6 ON LINED SHEET PAN. 2. THAW 60 MINUTES AT ROOM TEMPERATURE. 3. HEAT IN 375 F (190 C) OVEN FOR 2 - 3 MINUTES. 4. FINISH: GLAZE OR GRANULATED SUGAR IMMEDIATELY, ICE OR DONUT SUGAR WHEN COOL. KEEP FROZEN AT 0 F (-18 C) OR BELOW.

Storage

  • Frozen: 270 DAY
  • Refrigerated: 0 DAY
  • Ambient: 1 DAY

Allergens

milk, soybean, wheat

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts

Serving Size 1 DONUT (59 G)

Servings Per Container 1

Amount Per Serving
Calories 270 Calories from Fat 150
Nutrient % Daily Value*
Total Fat 17g 25%
Saturated Fat 7g 37%
Trans Fat 0g %
Cholesterol 0mg 0%
Sodium 260mg 11%
Total Carbohydrate 26g 9%
Dietary Fiber 1g 4%
Sugar 4g
Protein 4g 9%
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 8%
Folate 4% Niacin 10%
Riboflavin 8% Thiamin 15%
Energy
Calories 450.1854
Kilojoules 1,883.5757
Calories from Fat 248.9124
Calories from Fat % 55.2911%
Calories from Saturated Fat 111.3192
Protein 7.1842 G
Carbohydrates 43.1340 G
Sugars 6.2514 G
Sugar Alcohol 0.0000 G
Water 20.2811 G
Fat 27.6569 G
Saturates 12.3688 G
Trans Fat 0.2827 G
Polyunsaturates 4.2283 G
Monounsaturates 10.6072 G
Cholesterol 0.1995 MG
Fiber 1.6551 G
Minerals
Ash 1.7437 G
Calcium 24.0063 MG
Iron 2.6803 MG
Sodium 448.7452 MG
Thiamin 0.3834 MG Riboflavin 0.2485 MG
Niacin 3.1551 MG Vitamin A IU / 23.4412 RE
Vitamin C 0.0846 MG Folic Acid 25.4531 UG

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