READY TO FINISH CAKE DONUT OLD FASHIONED SOUR CREAM RING NAT & ART FLV

Product Code: 13725

Ready-to-finish ring cake donut featuring cracks across the top made with sour cream and often served glazed or plain. Bulk packed.

Ingredients

ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, SUGAR, SKIM MILK, DEGERMED YELLOW CORN MEAL, CONTAINS LESS THAN 2% OF THE FOLLOWING: SOYBEAN OIL, DEXTROSE, DEFATTED SOY FLOUR, SALT, EGG YOLKS, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), NATURAL AND ARTIFICIAL FLAVOR (CONTAINS MILK INGREDIENTS), SOY LECITHIN, GUAR GUM, PROPYLENE GLYCOL MONOESTERS, MONO AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, ARTIFICIAL COLOR (YELLOW 5 LAKE). CONTAINS: WHEAT, MILK, SOY, EGGS

Specifications

GTIN: 00049800137257
Kosher Certification: KOF-K
Kosher Status: DAIRY
Case Count: 84
Master Pack: CASE
Net Case Weight: 10.5 Lb.
Gross Case Weight: 11.91 Lb.
Case Cube: 1.12
Pallet Pattern: 10 Ti x 8 Hi
(80 Cases/Pallet)
Serving Size: 1 DONUT (56 G)
Shelf Life(Frozen): 270 DAYS
Shelf Life(Refrigerated): 0 DAYS
Shelf Life(Ambient): 1 DAY
Case Dimensions: 15.63 IN L x 11.63 IN W x 10.69 IN H
Master Unit Size: 2 OZ

Tips & handling

KEEP FROZEN 0 F OR BELOW 1. PLACE 5 X 7 ON LINED SHEET PAN. 2. THAW 60 MINUTES AT ROOM TEMPERATURE. 3. HEAT ONLY IF TO BE GLAZED GRANULATED SUGARED: 3 MINUTES AT 375 F. 4. FINISH: GLAZE GRANULATED SUGAR IMMEDIATELY AFTER HEATING, ICE OR DONUT SUGAR AFTER THAWED FOR 60 MINUTES.

Storage

  • Frozen: 270 DAYS
  • Refrigerated: 0 DAYS
  • Ambient: 1 DAY

Allergens

eggs, milk, soybean, wheat

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts

Serving Size 1 DONUT (56 G)

Servings Per Container 1

Amount Per Serving
Calories 280 Calories from Fat 180
Nutrient % Daily Value*
Total Fat 20g 30%
Saturated Fat 9g 47%
Trans Fat 0g %
Cholesterol 5mg 2%
Sodium 210mg 9%
Total Carbohydrate 25g 8%
Dietary Fiber 1g 2%
Sugar 10g
Protein 2g %
Vitamin A % Vitamin C 0%
Calcium 0% Iron 6%
Folate 8% Niacin 4%
Riboflavin 4% Thiamin 8%
Energy
Calories 502.2189
Kilojoules 2,101.2839
Calories from Fat 310.5176
Calories from Fat % 61.8291%
Calories from Saturated Fat 149.481
Protein 4.0425 G
Carbohydrates 43.8828 G
Sugars 16.9942 G
Sugar Alcohol 0.0000 G
Water 16.0071 G
Fat 34.5020 G
Saturates 16.6090 G
Trans Fat 0.3195 G
Polyunsaturates 3.9861 G
Monounsaturates 13.1203 G
Cholesterol 12.6364 MG
Fiber 0.9320 G
Minerals
Ash 1.5626 G
Calcium 34.6342 MG
Iron 1.5700 MG
Sodium 376.1592 MG
Thiamin 0.2106 MG Riboflavin 0.1323 MG
Niacin 1.7439 MG Vitamin A IU / 1.4236 RE
Vitamin C 0.1214 MG Folic Acid 50.3729 UG

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