EFFORTLESS BAKING™ PROOF & BAKE CINNAMON ROLL DOUGH W/ ICING BAG IWBAKEABLE FILM

Product Code: 15378

Rich's Effortless Baking Cinnamon Rolls arrive in bakeable film, proof easily in a cooler and then go straight into the oven; no skilled proofing labor necessary. This state-of-the-art packaging offers a 30% moister roll, extends shelf life, and no panning or clean up required, just throw out the film after baking. Customers will love the taste and operators will love the labor savings. Each case contains 60 cinnamon rolls and 3 sleeves of icing.

Ingredients

INGREDIENTS FOR U.S. MARKET: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, ENZYME, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, YEAST, HIGH FRUCTOSE CORN SYRUP, MARGARINE (SOYBEAN AND HYDROGENATED SOYBEAN OILS, PALM OIL, WATER, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN, TO PRESERVE FRESHNESS (SODIUM BENZOATE), NATURAL AND ARTIFICIAL FLAVOR, COLORED WITH (BETA CAROTENE), VITAMIN A PALMITATE), EGG WHITES, CREAM CHEESE (MILK, CREAM (FROM MILK), CHEESE CULTURE, SALT, CAROB BEAN GUM), CONTAINS LESS THAN 2% OF THE FOLLOWING: PALM AND SOYBEAN OILS, EGGS, CORN SYRUP, DEXTROSE, CINNAMON, SALT, HYDROGENATED PALM KERNEL OIL, MOLASSES, DISTILLED MONOGLYCERIDES, WHEY AND CULTURED WHEY (A MILK DERIVATIVE), SODIUM STEAROYL LACTYLATE, DATEM, NATURAL AND ARTIFICIAL FLAVOR, COLORED WITH (CARAMEL COLOR, TITANIUM DIOXIDE, BETA CAROTENE), LACTIC ACID, ACETYLATED MONOGLYCERIDES, AGAR-AGAR, TO PRESERVE FRESHNESS (POTASSIUM SORBATE), MALTODEXTRIN, CELLULOSE GUM, CITRIC ACID, ASCORBIC ACID, ENZYME, SOY LECITHIN (AN EMULSIFIER).

Specifications

GTIN: 00049800153783
Kosher Certification: UNTD MEHADRIN KOSHER
Kosher Status: DAIRY
Case Count: 60
Master Pack: CASE
Net Case Weight: 13.13 Lb.
Gross Case Weight: 14.56 Lb.
Case Cube: 0.86
Pallet Pattern: 6 Ti x 14 Hi
(84 Cases/Pallet)
Serving Size: 1 CINNAMON ROLL (93 G)
Shelf Life(Frozen): 270 DAYS
Shelf Life(Refrigerated): 0 DAYS
Shelf Life(Ambient): 0 DAYS
Case Dimensions: 16.63 IN L x 15.63 IN W x 5.75 IN H
Master Unit Size: 3.5 OZ

Tips & handling

HANDLING INSTRUCTIONS: 1. KEEP SHEETS STORED IN THE FREEZER. REMOVE DESIRED AMOUNT OF SHEETS FROM THE FREEZER AND PLACE INTO THE COOLER. DO NOT REMOVE THE TOP FILM. 2. KEEP SHEETS IN THE COOLER BETWEEN 1 - 3 DAYS DO NOT REMOVE THE TOP FILM. 3. PRODUCT SHOULD BE DOUBLED IN SIZE PRIOR TO BAKING. IF NOT DOUBLED IN SIZE, PROVIDE NECESSARY FLOOR TIME. 4. PLACE SHEETS ONTO A BAKING PAN AND PUT DIRECTLY INTO THE OVEN. DO NOT REMOVE THE TOP FILM. 5. BAKE UNTIL GOLDEN BROWN, ACCORDING TO THE FOLLOWING HANDLING: CONVECTION OVEN: 325°F (163°C) 12 - 15 MINUTES. RACK OVEN: 350°F (177°C) 13 - 16 MINUTES. IMPINGER OVEN: 320°F (160°C) 11 - 14 MINUTES. 6. REMOVE SHEETS FROM THE OVEN AND NOW PEEL BACK THE TOP FILM. 7. ICE CINNAMON ROLLS WITH APPROXIMATELY 1 OZ (28 G). OF ICING AND LIFT FROM PACKAGING WHEN COOLED. [place the following above barcode:] KEEP FROZEN AT 0°F (-18°C) OR BELOW

Storage

  • Frozen: 270 DAYS
  • Refrigerated: 0 DAYS
  • Ambient: 0 DAYS

Allergens

eggs, milk, soybean, wheat

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts

Serving Size 1 CINNAMON ROLL (93 G)

Servings Per Container 1

Amount Per Serving
Calories 330 Calories from Fat 90
Nutrient % Daily Value*
Total Fat 10g 16%
Saturated Fat 4g 0%
Trans Fat 0g %
Cholesterol 10mg 3%
Sodium 300mg 13%
Total Carbohydrate 56g 19%
Dietary Fiber 1g 5%
Sugar 33g
Protein 4g 0%
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 10%
Folate 30% Niacin 6%
Riboflavin 8% Thiamin 15%
Energy
Calories 335.0381
Kilojoules 1,401.7994
Calories from Fat 91.0683
Calories from Fat % 27.1815%
Calories from Saturated Fat 34.5375
Protein 4.6070 G
Carbohydrates 56.3517 G
Sugars 33.4785 G
Sugar Alcohol 0.0000 G
Water 27.7226 G
Fat 10.1187 G
Saturates 3.8375 G
Trans Fat 0.1376 G
Polyunsaturates 3.1502 G
Monounsaturates 2.4389 G
Cholesterol 9.1329 MG
Fiber 1.3643 G
Minerals
Ash 1.2000 G
Calcium 25.2953 MG
Iron 1.4974 MG
Sodium 307.0888 MG
Thiamin 0.2201 MG Riboflavin 0.1402 MG
Niacin 1.8746 MG Vitamin A IU / 278.2908 RE
Vitamin C 0.2727 MG Folic Acid 43.0926 UG

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