ALLEN® BUTTRCREME ICING BRIGHT PINK ZERO TRANS FAT

Product Code: 15406

Pre-whipped smooth bright pink artificially colored buttercream style icing developed to be firm enough for decorating yet smooth enough for spreading. Packaged in 15-lb pail.

Ingredients

SUGAR, VEGETABLE SHORTENING (PALM OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60, SOYBEAN OIL), WATER, CORN SYRUP, CONTAINS LESS THAN 2% OF THE FOLLOWING: NATURAL FLAVOR (CONTAINS MILK INGREDIENTS), NATURAL AND ARTIFICIAL FLAVOR, TO PRESERVE FRESHNESS (SODIUM BENZOATE, POTASSIUM SORBATE), SALT, MONO AND DIGLYCERIDES, GUAR GUM, CITRIC ACID, ARTIFICIAL COLOR (RED 3, RED 40, BLUE 1).

Specifications

GTIN: 00750903154064
Kosher Certification: KOF-K
Kosher Status: DAIRY
Case Count: 1
Master Pack: CASE
Net Case Weight: 15 Lb.
Gross Case Weight: 16.43 Lb.
Case Cube: 0.48
Pallet Pattern: 20 Ti x 4 Hi
(80 Cases/Pallet)
Serving Size: 2 2/3 TBSP (35 G)
Shelf Life(Frozen): 210 DAYS
Shelf Life(Refrigerated):
Shelf Life(Ambient):
Case Dimensions: 9.38 IN L x 9.38 IN W x 9.44 IN H
Master Unit Size: 15 LB

Tips & handling

STORAGE & HANDLING INSTRUCTIONS: Check icing temperature before using. Use between 68ºF and 80ºF. Store between -10ºF and 80ºF. Do not allow temperature to go above 80ºF. If frozen or refrigerated, temper at room temperature overnight below 80ºF. Do not microwave or place near heat source. Stir icing for smooth, consistent texture. Extended exposure to light may cause fading.

Storage

  • Frozen: 210 DAYS
  • Refrigerated:
  • Ambient:

Allergens

milk

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts

Serving Size 2 2/3 TBSP (35 G)

Servings Per Container 194

Amount Per Serving
Calories 170 Calories from Fat 70
Nutrient % Daily Value*
Total Fat 7g 11%
Saturated Fat 3.5g 18%
Trans Fat 0g %
Cholesterol 0mg 0%
Sodium 35mg 1%
Total Carbohydrate 25g 8%
Dietary Fiber 0g 0%
Sugar 24g
Protein 0g 0%
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%
Energy
Calories 488.2884
Kilojoules 2,042.9987
Calories from Fat 218.5526
Calories from Fat % 44.7589%
Calories from Saturated Fat 105.6393
Protein 0.0141 G
Carbohydrates 67.3063 G
Sugars 66.4180 G
Sugar Alcohol 0.0000 G
Water 7.8484 G
Fat 24.2836 G
Saturates 11.7377 G
Trans Fat 0.1452 G
Polyunsaturates 3.5992 G
Monounsaturates 8.9692 G
Cholesterol 0.0607 MG
Fiber 0.0706 G
Minerals
Ash 0.5476 G
Calcium 0.8834 MG
Iron 0.0150 MG
Sodium 94.8475 MG
Thiamin 0.0017 MG Riboflavin 0.0003 MG
Niacin 0.0017 MG Vitamin A IU / 0.0588 RE
Vitamin C 0.0017 MG Folic Acid 0.0000 UG

Interested in learning more?

Contact Us

Contact Us