EVERYDAY COOKIE DOUGH CHOCOLATE CHIP 1.5 OZ

Product Code: 15914

Delicious cookie dough full of rich chocolate chips, we promise a cookie you'll love at a price you'll love, every day of the week.

Ingredients

INGREDIENTS FOR U.S. MARKET: ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SEMISWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, DEXTROSE, MILKFAT, SOY LECITHIN (AN EMULSIFIER)), SUGAR, PALM AND SOYBEAN OILS, WATER, EGGS, CONTAINS LESS THAN 2% OF THE FOLLOWING: LIQUID BROWN SUGAR (CANE SYRUP, INVERT SUGAR), MOLASSES, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), NATURAL FLAVOR, SALT.

Specifications

GTIN: 00049800159143
Kosher Certification: KOF-K
Kosher Status: DAIRY
Case Count: 210
Master Pack: CASE
Net Case Weight: 19.69 Lb.
Gross Case Weight: 20.78 Lb.
Case Cube: 0.77
Pallet Pattern: 10 Ti x 10 Hi
(100 Cases/Pallet)
Serving Size: 1 COOKIE (39 G)
Shelf Life(Frozen): 365 DAYS
Shelf Life(Refrigerated): 7 DAYS
Shelf Life(Ambient): 7 DAYS
Case Dimensions: 15.81 IN L x 11.56 IN W x 7.25 IN H
Master Unit Size: 1.5

Tips & handling

DO NOT CONSUME RAW COOKIE DOUGH. USE SAFE FOOD HANDLING PROCEDURES. KEEP PRODUCT FROZEN AT 0 F (-18 C) OR BELOW UNTIL READY TO USE. 1. REMOVE FROZEN COOKIE PIECES FROM CASE AND PLACE 24 COOKIES (6 X 4) ONTO A PARCHMENT PAPER LINED FULL SHEET PAN. 2. BAKING TIME AND TEMPERATURE GUIDELINES: DECK AND ROTARY OVEN: 350 F (175 C) FOR 13 - 16 MINUTES COMMERCIAL CONVECTION OVEN: 300 F (150 C) FOR 11 - 14 MINUTES RACK OVEN: 350 F (175 C) FOR 11 - 14 MINUTES (NOTE: OVEN TEMPERATURES VARY; BAKE COOKIES UNTIL LIGHTLY BROWN. COOKIES WILL CONTINUE TO BAKE AS THEY COOL ON PAN. DO NOT OVERBAKE). 3. REMOVE FROM OVEN AND COOL COMPLETELY ON BAKING PAN BEFORE DISPLAYING OR PACKAGING.

Storage

  • Frozen: 365 DAYS
  • Refrigerated: 7 DAYS
  • Ambient: 7 DAYS

Allergens

eggs, milk, soybean, wheat

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts

Serving Size 1 COOKIE (39 G)

Servings Per Container 1

Amount Per Serving
Calories 200 Calories from Fat 90
Nutrient % Daily Value*
Total Fat 10g 16%
Saturated Fat 5g 24%
Trans Fat 0g %
Cholesterol 5mg 0%
Sodium 120mg 5%
Total Carbohydrate 25g 8%
Dietary Fiber 1g 3%
Sugar 14g
Protein 2g 3%
Vitamin A 0% Vitamin C 6%
Calcium 0% Iron 6%
Folate 4% Niacin 4%
Riboflavin 4% Thiamin 6%
Energy
Calories 467.4467
Kilojoules 1,955.7970
Calories from Fat 216.7035
Calories from Fat % 46.3590%
Calories from Saturated Fat 104.2335
Protein 3.6471 G
Carbohydrates 59.0387 G
Sugars 32.9291 G
Sugar Alcohol 0.0000 G
Water 12.1244 G
Fat 24.0782 G
Saturates 11.5815 G
Trans Fat 0.2192 G
Polyunsaturates 3.2188 G
Monounsaturates 8.5801 G
Cholesterol 11.4809 MG
Fiber 1.9401 G
Minerals
Ash 1.1116 G
Calcium 21.6776 MG
Iron 2.6514 MG
Sodium 284.1058 MG
Thiamin 0.1971 MG Riboflavin 0.1341 MG
Niacin 1.6335 MG Vitamin A IU / 1.8906 RE
Vitamin C 7.5401 MG Folic Acid 45.8610 UG

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