EVERYDAY CHOCOLATE CHIP COOKIE DOUGH

Product Code: 15916

Delicious cookie dough full of rich chocolate chips, we promise a cookie you'll love at a price you'll love, every day of the week.

Ingredients

INGREDIENTS FOR U.S. MARKET: ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SEMISWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, DEXTROSE, MILKFAT, SOY LECITHIN (AN EMULSIFIER)), SUGAR, PALM AND SOYBEAN OILS, WATER, EGGS, CONTAINS LESS THAN 2% OF THE FOLLOWING: LIQUID BROWN SUGAR (CANE SYRUP, INVERT SUGAR), MOLASSES, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), NATURAL FLAVOR, SALT.

Specifications

GTIN: 00049800159167
Kosher Certification: KOF-K
Kosher Status: DAIRY
Case Count: 140
Master Pack: CASE
Net Case Weight: 17.5 Lb.
Gross Case Weight: 18.58 Lb.
Case Cube: 0.77
Pallet Pattern: 10 Ti x 10 Hi
(100 Cases/Pallet)
Serving Size: 1 COOKIE (52 G)
Shelf Life(Frozen): 365 DAYS
Shelf Life(Refrigerated): 7 DAYS
Shelf Life(Ambient): 7 DAYS
Case Dimensions: 15.81 IN L x 11.56 IN W x 7.25 IN H
Master Unit Size: 2

Tips & handling

DO NOT CONSUME RAW COOKIE DOUGH. USE SAFE FOOD HANDLING PROCEDURES. KEEP PRODUCT FROZEN AT 0 F (-18 C) OR BELOW UNTIL READY TO USE. 1. REMOVE FROZEN COOKIE PIECES FROM CASE AND PLACE 15 COOKIES (3 X 5) ONTO A PARCHMENT PAPER LINED FULL SHEET PAN. 2. BAKING TIME AND TEMPERATURE GUIDELINES: DECK AND ROTARY OVEN: 350 F (175 C) FOR 14 - 17 MINUTES COMMERCIAL CONVECTION OVEN: 300 F (150 C) FOR 12 - 15 MINUTES RACK OVEN: 350 F (175 C) FOR 12 - 15 MINUTES (NOTE: OVEN TEMPERATURES VARY; BAKE COOKIES UNTIL LIGHTLY BROWN. COOKIES WILL CONTINUE TO BAKE AS THEY COOL ON PAN. DO NOT OVERBAKE). 3. REMOVE FROM OVEN AND COOL COMPLETELY ON BAKING PAN BEFORE DISPLAYING OR PACKAGING.

Storage

  • Frozen: 365 DAYS
  • Refrigerated: 7 DAYS
  • Ambient: 7 DAYS

Allergens

eggs, milk, soybean, wheat

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts

Serving Size 1 COOKIE (52 G)

Servings Per Container 1

Amount Per Serving
Calories 260 Calories from Fat 120
Nutrient % Daily Value*
Total Fat 13g 21%
Saturated Fat 6g 32%
Trans Fat 0g %
Cholesterol 5mg 2%
Sodium 160mg 7%
Total Carbohydrate 33g 11%
Dietary Fiber 1g 4%
Sugar 19g
Protein 2g 4%
Vitamin A 0% Vitamin C 8%
Calcium 0% Iron 8%
Folate 6% Niacin 4%
Riboflavin 4% Thiamin 8%
Energy
Calories 465.9235
Kilojoules 1,949.4239
Calories from Fat 214.2025
Calories from Fat % 45.9737%
Calories from Saturated Fat 103.0545
Protein 3.9250 G
Carbohydrates 59.0052 G
Sugars 32.9195 G
Sugar Alcohol 0.0000 G
Water 12.1606 G
Fat 23.8003 G
Saturates 11.4505 G
Trans Fat 0.2093 G
Polyunsaturates 3.0600 G
Monounsaturates 6.7338 G
Cholesterol 10.8476 MG
Fiber 1.9401 G
Minerals
Ash 1.1089 G
Calcium 22.5513 MG
Iron 2.6515 MG
Sodium 284.1003 MG
Thiamin 0.1971 MG Riboflavin 0.1341 MG
Niacin 1.6335 MG Vitamin A IU / 1.8906 RE
Vitamin C 7.5401 MG Folic Acid 45.8610 UG

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