EVERYDAY CHOCOLATE CHIP COOKIE DOUGH

Product Code: 15917

Delicious cookie dough full of rich chocolate chips, we promise a cookie you'll love at a price you'll love, every day of the week.

Ingredients

INGREDIENTS FOR U.S. MARKET: ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SEMISWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, DEXTROSE, MILKFAT, SOY LECITHIN (AN EMULSIFIER)), SUGAR, PALM AND SOYBEAN OILS, WATER, EGGS, CONTAINS LESS THAN 2% OF THE FOLLOWING: LIQUID BROWN SUGAR (CANE SYRUP, INVERT SUGAR), MOLASSES, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), NATURAL FLAVOR, SALT.

Specifications

GTIN: 00049800159174
Kosher Certification: KOF-K
Kosher Status: DAIRY
Case Count: 120
Master Pack: CASE
Net Case Weight: 22.5 Lb.
Gross Case Weight: 23.63 Lb.
Case Cube: 0.77
Pallet Pattern: 10 Ti x 8 Hi
(80 Cases/Pallet)
Serving Size: 1 COOKIE (78 G)
Shelf Life(Frozen): 365 DAYS
Shelf Life(Refrigerated): 7 DAYS
Shelf Life(Ambient): 7 DAYS
Case Dimensions: 15.81 IN L x 11.56 IN W x 7.25 IN H
Master Unit Size: 3

Tips & handling

DO NOT CONSUME RAW COOKIE DOUGH. USE SAFE FOOD HANDLING PROCEDURES. KEEP PRODUCT FROZEN AT 0 F (-18 C) OR BELOW UNTIL READY TO USE. 1. REMOVE FROZEN COOKIE PIECES FROM CASE AND PLACE 15 COOKIES (3 X 5) ONTO A PARCHMENT PAPER LINED FULL SHEET PAN. 2. BAKING TIME AND TEMPERATURE GUIDELINES: DECK AND ROTARY OVEN: 350 F (175 C) FOR 15 - 18 MINUTES COMMERCIAL CONVECTION OVEN: 300 F (150 C) FOR 14 - 17 MINUTES RACK OVEN: 350 F (175 C) FOR 14 - 17 MINUTES (NOTE: OVEN TEMPERATURES VARY; BAKE COOKIES UNTIL LIGHTLY BROWN. COOKIES WILL CONTINUE TO BAKE AS THEY COOL ON PAN. DO NOT OVERBAKE). 3. REMOVE FROM OVEN AND COOL COMPLETELY ON BAKING PAN BEFORE DISPLAYING OR PACKAGING.

Storage

  • Frozen: 365 DAYS
  • Refrigerated: 7 DAYS
  • Ambient: 7 DAYS

Allergens

eggs, milk, soybean, wheat

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts

Serving Size 1 COOKIE (78 G)

Servings Per Container 1

Amount Per Serving
Calories 400 Calories from Fat 180
Nutrient % Daily Value*
Total Fat 20g 31%
Saturated Fat 10g 49%
Trans Fat 0g %
Cholesterol 10mg 3%
Sodium 240mg 10%
Total Carbohydrate 50g 17%
Dietary Fiber 2g 7%
Sugar 28g
Protein 3g 7%
Vitamin A 0% Vitamin C 10%
Calcium 0% Iron 15%
Folate 10% Niacin 6%
Riboflavin 6% Thiamin 10%
Energy
Calories 465.9235
Kilojoules 1,949.4239
Calories from Fat 214.2025
Calories from Fat % 45.9737%
Calories from Saturated Fat 103.0545
Protein 3.9250 G
Carbohydrates 59.0052 G
Sugars 32.9195 G
Sugar Alcohol 0.0000 G
Water 12.1606 G
Fat 23.8003 G
Saturates 11.4505 G
Trans Fat 0.2093 G
Polyunsaturates 3.0600 G
Monounsaturates 6.7338 G
Cholesterol 10.8476 MG
Fiber 1.9401 G
Minerals
Ash 1.1089 G
Calcium 22.5513 MG
Iron 2.6515 MG
Sodium 284.1003 MG
Thiamin 0.1971 MG Riboflavin 0.1341 MG
Niacin 1.6335 MG Vitamin A IU / 1.8906 RE
Vitamin C 7.5401 MG Folic Acid 45.8610 UG

Interested in learning more?

Contact Us

Please take a moment to participate in a survey

Take the survey

Contact Us