EVERYDAY COOKIE DOUGH OATMEAL RAISIN 3 OZ

Product Code: 15924

Delicious cookie dough full of crisp oats, plump raisins and just the right amount of spice, we promise a cookie you'll love at a price you'll love, every day of the week.

Ingredients

INGREDIENTS FOR U.S. MARKET: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, RAISINS, OATS, MARGARINE (PALM OIL, WATER, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN, TO PRESERVE FRESHNESS (SODIUM BENZOATE), ARTIFICIAL FLAVOR, COLORED WITH (BETA CAROTENE), VITAMIN A PALMITATE), PALM AND SOYBEAN OILS, WATER, LIQUID BROWN SUGAR (CANE SYRUP, INVERT SUGAR), CONTAINS LESS THAN 2% OF THE FOLLOWING: EGGS, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), NATURAL FLAVOR, FRUCTOSE, CINNAMON, SALT, SPICES.

Specifications

GTIN:
00049800159242
Kosher Certification:
KOF-K
Kosher Status:
DAIRY
Case Count:
120
Master Pack:
CASE
Net Case Weight:
22.5 Lb.
Gross Case Weight:
23.63 Lb.
Case Cube:
0.767
Serving Size:
1 cookie (78 g)
Case Dimensions:
15.81 IN L x 11.56 IN W x 7.25 IN H
Pallet Pattern:
10 Ti x 8 Hi
(80 Cases/Pallet)
Master Unit Size:
3.0 OZ

Tips & handling

DO NOT CONSUME RAW COOKIE DOUGH. USE SAFE FOOD HANDLING PROCEDURES. KEEP PRODUCT FROZEN AT 0 F (-18 C) OR BELOW UNTIL READY TO USE. 1. REMOVE FROZEN COOKIE PIECES FROM CASE AND PLACE 15 COOKIES (3 X 5) ONTO A PARCHMENT PAPER LINED FULL SHEET PAN. 2. BAKING TIME AND TEMPERATURE GUIDELINES: DECK AND ROTARY OVEN: 350 F (175 C) FOR 15 - 18 MINUTES COMMERCIAL CONVECTION OVEN: 300 F (150 C) FOR 14 - 17 MINUTES RACK OVEN: 350 F (175 C) FOR 14 - 17 MINUTES (NOTE: OVEN TEMPERATURES VARY; BAKE COOKIES UNTIL LIGHTLY BROWN. COOKIES WILL CONTINUE TO BAKE AS THEY COOL ON PAN. DO NOT OVERBAKE). 3. REMOVE FROM OVEN AND COOL COMPLETELY ON BAKING PAN BEFORE DISPLAYING OR PACKAGING.

Storage

  • Frozen: 365 DAYS
  • Refrigerated: 7 DAYS
  • Ambient: 7 DAYS

Allergens

CONTAINS: WHEAT, SOY, EGG MANUFACTURED ON SHARED EQUIPMENT WITH PEANUTS, TREE NUTS AND MILK

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts
Nutrition Facts
1 Servings Per Container
Serving Size 1 cookie (78 g)
Amount Per Serving
Calories 360
Calories from Fat 140
% Daily Value*
23%
Total Fat 15g
33%
Saturated Fat 7g
Trans Fat 0g
2%
Cholesterol 5mg
13%
Sodium 300mg
17%
Total Carbohydrate 51g
9%
Dietary Fiber 2g
Sugars 26g
8%
Protein 4g
8%
Vitamin A
15%
Vitamin C
10%
Iron
2%
Calcium
15%
Thiamin
6%
Riboflavin
6%
Niacin
8%
Folate
100g Nutrition Facts
417.899
Calories
160.056
Calories From Fat
69.026
Calories From Saturated Fat
4.494G
Protein
59.904G
Carbohydrates
30.146G
Sugars
0G
Sugar Alcohol
15.988G
Water
17.784 G
Fat
7.67 G
Saturates
0.274 G
Trans Fat
7.5 MG
Cholesterol
2.505G
Fiber
Minerals
1.83 G
Ash
29.21 MG
Calcium
1.969 MG
Iron
356.811 MG
Sodium
0.23 MG
Thiamin
0.128 MG
Riboflavin
1.43 MG
Niacin
443.843 IU
Vitamin A
10.25 MG
Vitamin C
35.026 MCG
Folic Acid
184.891 MG
Potassium

Interested in learning more?

Contact Us

Contact Us