GOURMET BUTTER SUGAR COOKIE DOUGH

Product Code: 15992

An all-butter cookie dough made with crisp sugar and natural vanilla, our combination of premium, real ingredients guarantees to deliver a truly gourmet eating experience.

Ingredients

INGREDIENTS FOR U.S. MARKET: ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, BUTTER (CREAM (FROM MILK), SALT), EGGS, CONTAINS LESS THAN 2% OF THE FOLLOWING: WATER, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), NATURAL FLAVOR, SALT.

Specifications

GTIN: 00049800159921
Kosher Certification: KOF-K
Kosher Status: DAIRY
Case Count: 288
Master Pack: CASE
Net Case Weight: 18 Lb.
Gross Case Weight: 19.08 Lb.
Case Cube: 0.77
Pallet Pattern: 10 Ti x 10 Hi
(100 Cases/Pallet)
Serving Size: 1 COOKIE (26 G)
Shelf Life(Frozen): 365 DAYS
Shelf Life(Refrigerated): 5 DAYS
Shelf Life(Ambient): 5 DAYS
Case Dimensions: 15.81 IN L x 11.56 IN W x 7.25 IN H
Master Unit Size: 1 OZ

Tips & handling

DO NOT CONSUME RAW COOKIE DOUGH. USE SAFE FOOD HANDLING PROCEDURES. KEEP PRODUCT FROZEN AT 0 F (-18 C) OR BELOW UNTIL READY TO USE. 1. REMOVE FROZEN COOKIE PIECES FROM CASE AND PLACE 24 COOKIES (6 X 4) ONTO A PARCHMENT PAPER LINED FULL SHEET PAN. 2. BAKING TIME AND TEMPERATURE GUIDELINES: DECK AND ROTARY OVEN: 350 F (175 C) FOR 12 - 14 MINUTES COMMERCIAL CONVECTION OVEN: 300 F (150 C) FOR 10 - 12 MINUTES RACK OVEN: 350 F (175 C) FOR 10 - 12 MINUTES (NOTE: OVEN TEMPERATURES VARY; BAKE COOKIES UNTIL LIGHTLY BROWN. COOKIES WILL CONTINUE TO BAKE AS THEY COOL ON PAN. DO NOT OVERBAKE). 3. REMOVE FROM OVEN AND COOL COMPLETELY ON BAKING PAN BEFORE DISPLAYING OR PACKAGING.

Storage

  • Frozen: 365 DAYS
  • Refrigerated: 5 DAYS
  • Ambient: 5 DAYS

Allergens

eggs, milk, wheat

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts

Serving Size 1 COOKIE (26 G)

Servings Per Container 1

Amount Per Serving
Calories 120 Calories from Fat 50
Nutrient % Daily Value*
Total Fat 5g 8%
Saturated Fat 3.5g 17%
Trans Fat 0g %
Cholesterol 20mg 6%
Sodium 130mg 5%
Total Carbohydrate 18g 6%
Dietary Fiber 0g 0%
Sugar 9g
Protein 1g 2%
Vitamin A 2% Vitamin C 0%
Calcium 0% Iron 2%
Folate 4% Niacin 2%
Riboflavin 2% Thiamin 4%
Energy
Calories 437.3666
Kilojoules 1,829.9419
Calories from Fat 174.1187
Calories from Fat % 39.8107%
Calories from Saturated Fat 107.1621
Protein 3.5009 G
Carbohydrates 62.3110 G
Sugars 33.0177 G
Sugar Alcohol 0.0000 G
Water 13.5689 G
Fat 19.3465 G
Saturates 11.9069 G
Trans Fat 0.6801 G
Polyunsaturates 0.7405 G
Monounsaturates 5.4434 G
Cholesterol 66.6446 MG
Fiber 0.9063 G
Minerals
Ash 1.2726 G
Calcium 22.0428 MG
Iron 1.7419 MG
Sodium 461.8036 MG
Thiamin 0.2417 MG Riboflavin 0.1510 MG
Niacin 1.9976 MG Vitamin A IU / 151.1411 RE
Vitamin C 0.0000 MG Folic Acid 56.6430 UG

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