GOURMET COOKIE DOUGH BUTTER SUGAR 2 OZ

Product Code: 15993

An all-butter cookie dough made with crisp sugar and natural vanilla, our combination of premium, real ingredients guarantees to deliver a truly gourmet eating experience.

Ingredients

INGREDIENTS FOR U.S. MARKET: ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, BUTTER (CREAM (FROM MILK), SALT), EGGS, WATER, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), NATURAL FLAVOR, SALT.

Specifications

GTIN: 00049800159938
Kosher Certification: KOF-K
Kosher Status: DAIRY
Case Count: 140
Master Pack: CASE
Net Case Weight: 17.5 Lb.
Gross Case Weight: 18.58 Lb.
Case Cube: 0.77
Pallet Pattern: 10 Ti x 10 Hi
(100 Cases/Pallet)
Serving Size: 1 COOKIE (52 G)
Shelf Life(Frozen): 365 DAYS
Shelf Life(Refrigerated): 5 DAYS
Shelf Life(Ambient): 5 DAYS
Case Dimensions: 15.81 IN L x 11.56 IN W x 7.25 IN H
Master Unit Size: 2 OZ

Tips & handling

KEEP PRODUCT FROZEN AT 0 F (-18 C) OR BELOW UNTIL READY TO USE. DO NOT CONSUME RAW COOKIE DOUGH. USE SAFE FOOD HANDLING PROCEDURES. 1. REMOVE FROZEN COOKIE PIECES FROM CASE AND PLACE 15 COOKIES (3 X 5) ONTO A PARCHMENT PAPER LINED FULL SHEET PAN. 2. BAKING TIME AND TEMPERATURE GUIDELINES: DECK AND ROTARY OVEN: 350 F (175 C) FOR 14 - 17 MINUTES COMMERCIAL CONVECTION OVEN: 300 F (150 C) FOR 12 - 15 MINUTES RACK OVEN: 350 F (175 C) FOR 12 - 15 MINUTES (NOTE: OVEN TEMPERATURES VARY; BAKE COOKIES UNTIL LIGHTLY BROWN. COOKIES WILL CONTINUE TO BAKE AS THEY COOL ON PAN. DO NOT OVERBAKE). 3. REMOVE FROM OVEN AND COOL COMPLETELY ON BAKING PAN BEFORE DISPLAYING OR PACKAGING.

Storage

  • Frozen: 365 DAYS
  • Refrigerated: 5 DAYS
  • Ambient: 5 DAYS

Allergens

eggs, milk, wheat

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts

Serving Size 1 COOKIE (52 G)

Servings Per Container 1

Amount Per Serving
Calories 250 Calories from Fat 100
Nutrient % Daily Value*
Total Fat 11g 17%
Saturated Fat 7g 34%
Trans Fat 0g %
Cholesterol 40mg 13%
Sodium 260mg 11%
Total Carbohydrate 35g 12%
Dietary Fiber 1g 2%
Sugar 19g
Protein 2g 4%
Vitamin A 6% Vitamin C 0%
Calcium 0% Iron 6%
Folate 8% Niacin 6%
Riboflavin 6% Thiamin 10%
Energy
Calories 437.4840
Kilojoules 1,830.4331
Calories from Fat 174.3705
Calories from Fat % 39.8576%
Calories from Saturated Fat 110.5452
Protein 3.4112 G
Carbohydrates 62.3672 G
Sugars 32.9999 G
Sugar Alcohol 0.0000 G
Water 13.4058 G
Fat 19.3745 G
Saturates 12.2828 G
Trans Fat 0.7476 G
Polyunsaturates 0.7409 G
Monounsaturates 5.1328 G
Cholesterol 73.9500 MG
Fiber 0.9085 G
Minerals
Ash 1.4413 G
Calcium 17.6670 MG
Iron 1.7413 MG
Sodium 447.3245 MG
Thiamin 0.2423 MG Riboflavin 0.1514 MG
Niacin 2.0024 MG Vitamin A IU / 147.2422 RE
Vitamin C 0.0000 MG Folic Acid 56.7783 UG

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