GOURMET CANDY CHIP COOKIE DOUGH

Product Code: 15999

An all-butter cookie dough made with colorful chocolate candy pieces, our combination of premium, real ingredients guarantees to deliver a truly gourmet eating experience.

Ingredients

ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, BUTTER (CREAM (FROM MILK), SALT), SEMISWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, DEXTROSE, MILKFAT, SOY LECITHIN (AN EMULSIFIER)), CANDY COATED SEMISWEET CHOCOLATE PIECES (SEMISWEET CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN (AN EMULSIFIER), NATURAL FLAVOR, MAY CONTAIN MILK PRODUCTS), SUGAR, COLORED WITH (BEET JUICE, BETA CAROTENE, TURMERIC OLEORESIN, SPIRULINA EXTRACT POWDER), GUM ARABIC, CORN SYRUP, CONFECTIONER'S GLAZE), WATER, EGGS, CONTAINS LESS THAN 2% OF THE FOLLOWING: MOLASSES, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), NATURAL FLAVOR, LIQUID BROWN SUGAR (CANE SYRUP, INVERT SUGAR), SALT.

Specifications

GTIN: 00049800159990
Kosher Certification: KOF-K
Kosher Status: DAIRY
Case Count: 120
Master Pack: CASE
Net Case Weight: 22.5 Lb.
Gross Case Weight: 23.63 Lb.
Case Cube: 0.77
Pallet Pattern: 10 Ti x 8 Hi
(80 Cases/Pallet)
Serving Size: 1 COOKIE (78 G)
Shelf Life(Frozen): 365 DAYS
Shelf Life(Refrigerated): 5 DAYS
Shelf Life(Ambient): 5 DAYS
Case Dimensions: 15.81 IN L x 11.56 IN W x 7.25 IN H
Master Unit Size: 3 OZ

Tips & handling

KEEP PRODUCT FROZEN AT 0 F (-18 C) OR BELOW UNTIL READY TO USE. DO NOT CONSUME RAW COOKIE DOUGH. USE SAFE FOOD HANDLING PROCEDURES. 1. REMOVE FROZEN COOKIE PIECES FROM CASE AND PLACE 15 COOKIES (3 X 5) ONTO A PARCHMENT PAPER LINED FULL SHEET PAN. 2. BAKING TIME AND TEMPERATURE GUIDELINES: DECK AND ROTARY OVEN: 350 F (175 C) FOR 15 - 18 MINUTES COMMERCIAL CONVECTION OVEN: 300 F (150 C) FOR 14 - 17 MINUTES RACK OVEN: 350 F (175 C) FOR 14 - 17 MINUTES (NOTE: OVEN TEMPERATURES VARY; BAKE COOKIES UNTIL LIGHTLY BROWN. COOKIES WILL CONTINUE TO BAKE AS THEY COOL ON PAN. DO NOT OVERBAKE). 3. REMOVE FROM OVEN AND COOL COMPLETELY ON BAKING PAN BEFORE DISPLAYING OR PACKAGING.

Storage

  • Frozen: 365 DAYS
  • Refrigerated: 5 DAYS
  • Ambient: 5 DAYS

Allergens

eggs, milk, soybean, wheat

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts

Serving Size 1 COOKIE (78 G)

Servings Per Container 1

Amount Per Serving
Calories 370 Calories from Fat 160
Nutrient % Daily Value*
Total Fat 17g 27%
Saturated Fat 11g 53%
Trans Fat 0g %
Cholesterol 45mg 15%
Sodium 330mg 14%
Total Carbohydrate 51g 17%
Dietary Fiber 2g 6%
Sugar 29g
Protein 3g 6%
Vitamin A 15% Vitamin C 2%
Calcium 2% Iron 10%
Folate 10% Niacin 6%
Riboflavin 6% Thiamin 10%
Energy
Calories 439.9453
Kilojoules 1,840.7311
Calories from Fat 183.8170
Calories from Fat % 41.7818%
Calories from Saturated Fat 112.9284
Protein 3.7006 G
Carbohydrates 60.3314 G
Sugars 33.6649 G
Sugar Alcohol 0.0011 G
Water 14.2921 G
Fat 20.4241 G
Saturates 12.5476 G
Trans Fat 0.5491 G
Polyunsaturates 0.6669 G
Monounsaturates 5.0316 G
Cholesterol 51.2651 MG
Fiber 1.7986 G
Minerals
Ash 1.2517 G
Calcium 25.6897 MG
Iron 2.2241 MG
Sodium 387.0709 MG
Thiamin 0.1935 MG Riboflavin 0.1324 MG
Niacin 1.6094 MG Vitamin A IU / 155.2639 RE
Vitamin C 1.8237 MG Folic Acid 45.2753 UG

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