12" SEASONED GLUTEN FREE PAR BAKED PIZZA CRUST

Product Code: 16428

A seasoned 12" gluten free par-baked pizza crust delivered on a tin

Ingredients

INGREDIENTS FOR U.S. MARKET: TAPIOCA STARCH, RICE FLOUR, FILTERED WATER, EGG WHITES, CORNSTARCH, PALM OIL, SUGAR, HYDROGENATED PALM KERNEL OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING: YEAST, SALT, SOY LECITHIN, PECTIN, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), NATURAL FLAVOR, DEFATTED SOY FLOUR, GUAR GUM, XANTHAN GUM, GUM ARABIC, GARLIC POWDER, SOY LECITHIN (AN EMULSIFIER).

Specifications

GTIN:
00049800164284
Kosher Certification:
UNTD MEHADRIN KOSHER
Kosher Status:
PARVE
Case Count:
20
Master Pack:
CASE
Net Case Weight:
19 Lb.
Gross Case Weight:
22.69 Lb.
Case Cube:
1.185
Serving Size:
1/8 pizza crust (53 g)
Case Dimensions:
16 IN L x 16 IN W x 8 IN H
Pallet Pattern:
6 Ti x 9 Hi
(54 Cases/Pallet)
Master Unit Size:
15.2 OZ

Tips & handling

1. Keep product frozen at 0ºF (-18ºC) or below until ready to use. 2. Remove desired number of crusts from freezer and keep on pan included in case to prevent cross-contamination. If using your own pan, be sure that it is completely sanitized and separate from flour. 3. Add sauce, cheese, and desired gluten-free toppings. 4. Bake as per recommendations below, or until desired crust color is achieved and cheese is melted. Forced Air Conveyor Oven: 425ºF for 5 minutes. Deck Oven: 550ºF for 8 to10 minutes. Convection Oven: 325ºF for 15 to 20 minutes 5. Remove pizza from oven, and let sit at room temperature for 3 to 5 minutes before slicing and serving.

Storage

  • Frozen: 270 DAYS
  • Refrigerated: 0 DAYS
  • Ambient: 0 DAYS

Allergens

CONTAINS: EGG, SOY

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts
Nutrition Facts
8 Servings Per Container
Serving Size 1/8 pizza crust (53 g)
Amount Per Serving
Calories
150
% Daily Value*
4 %
Total Fat 3g
11%
Saturated Fat 2g
Trans Fat 0g
0%
Cholesterol 0mg
12%
Sodium 280mg
11%
Total Carbohydrate 29g
2%
Dietary Fiber 1g
Total Sugars 2g
3%
Includes 2g Added Sugars
4%
Protein 2g
2%
Vitamin D 0.3mcg
2%
Calcium 20mg
2%
Iron 0.2mg
2%
Potassium 50mg
0%
Thiamin
0%
Riboflavin
0%
Folate
The % Daily Value (dv) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
100g Nutrition Facts
281.104
Calories
53.336
Calories From Fat
36.075
Calories From Saturated Fat
3.378 G
Protein
53.985 G
Carbohydrates
3.022 G
Sugars
0 G
Sugar Alcohol
34.556 G
Water
5.926 G
Fat
4.008 G
Saturates
0.04 G
Trans Fat
0 MG
Cholesterol
1.197 G
Fiber
Minerals
2.155 G
Ash
30.548 MG
Calcium
0.454 MG
Iron
520.237 MG
Sodium
Minerals
0.016 MG
Thiamin
0.011 MG
Riboflavin
0.623 MG
Niacin
0 IU
Vitamin A
4.688 MG
Vitamin C
0.57 MCG
Vitamin D
0 MCG
Folic Acid
92.519 MG
Potassium

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