COUNTRY STYLE BISCUIT DOUGH JUMBO HEX

Product Code: 16491

Large hex-shaped biscuit dough with a slightly more dense texture and mild butter flavor profile. Split in half for operator convenience. Contains zero grams trans fat per serving.

Ingredients

ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, ENZYME, RIBOFLAVIN, FOLIC ACID), SKIM MILK, PALM OIL, LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), BUTTERMILK, WATER, SOYBEAN OIL, SUGAR, SALT, ARTIFICIAL FLAVOR, SOY LECITHIN.

Specifications

GTIN: 00049800164918
Kosher Certification: KOF-K
Kosher Status: DAIRY
Case Count: 120
Master Pack: CASE
Net Case Weight: 30 Lb.
Gross Case Weight: 31.75 Lb.
Case Cube: 1.08
Pallet Pattern: 10 Ti x 7 Hi
(70 Cases/Pallet)
Serving Size: 1 BISCUIT (103 G)
Shelf Life(Frozen): 180 DAYS
Shelf Life(Refrigerated): 0 DAYS
Shelf Life(Ambient): 2 DAYS
Case Dimensions: 15.81 IN L x 11.56 IN W x 10.19 IN H
Master Unit Size: 4 OZ

Tips & handling

FOR BEST RESULTS: 1. PAN FROZEN DOUGH ON PAPER LINED OR GREASED PAN WITH FLAT SIDES TOUCHING. DO NOT PAN IN HONEYCOMB OR NESTED CONFIGURATION. HALF SHEET PAN: 3 X 5 FULL SHEET PAN: 5 X 7 2. BAKE UNTIL GOLDEN BROWN. CONVENTIONAL OVEN: 375 F FOR APPROXIMATELY 20 - 25 MINUTES CONVECTION OVEN: 325 F FOR APPROXIMATELY 15 - 20 MINUTES NOTE: BAKING TIMES WILL VARY DUE TO EQUIPMENT AND NUMBER OF PANS IN OVENS. 3. REMOVE FROM OVEN.

Storage

  • Frozen: 180 DAYS
  • Refrigerated: 0 DAYS
  • Ambient: 2 DAYS

Allergens

milk, soybean, wheat

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts

Serving Size 1 BISCUIT (103 G)

Servings Per Container 1

Amount Per Serving
Calories Calories from Fat
Nutrient % Daily Value*
Total Fat 18g %
Saturated Fat 11g %
Trans Fat 0g %
Cholesterol 0mg %
Sodium mg %
Total Carbohydrate 42g %
Dietary Fiber g %
Sugar 3g
Protein 7g %
Vitamin A % Vitamin C %
Calcium % Iron %
Energy
Calories 318.2120
Kilojoules 1,331.3990
Calories from Fat 146.7201
Calories from Fat % 46.1077%
Calories from Saturated Fat 84.4056
Protein 5.8014 G
Carbohydrates 37.0716 G
Sugars 2.8800 G
Sugar Alcohol 0.0000 G
Water 34.9786 G
Fat 16.3022 G
Saturates 9.3784 G
Trans Fat 0.1637 G
Polyunsaturates 1.4348 G
Monounsaturates 0.5503 G
Cholesterol 1.1609 MG
Fiber 0.9819 G
Minerals
Ash 5.8461 G
Calcium 45.2619 MG
Iron 2.6611 MG
Sodium 1053.7447 MG
Thiamin 0.3836 MG Riboflavin 0.2506 MG
Niacin 3.0693 MG Vitamin A IU / 0.4546 RE
Vitamin C 0.1733 MG Folic Acid 64.6127 UG

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