DELUXE WHITE SUB ROLL DOUGH

Product Code: 18148

Soft, white sub roll; approx. 12" in length. Proof-and-bake format. For achild nutrition bid specification, please contact our Helpline at 1-800-356-7094 or email helpline@rich.com.

Ingredients

INGREDIENTS FOR U.S. MARKET: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, ENZYME, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, CONTAINS LESS THAN 2% OF THE FOLLOWING: SUGAR, SOYBEAN OIL, SALT, SOY LECITHIN, ENZYME (CONTAINS WHEAT), ASCORBIC ACID.

Specifications

GTIN: 00049800181489
Kosher Certification: KOF-K
Kosher Status: KDNOAGENCY
Case Count: 60
Master Pack: CASE
Net Case Weight: 28.13 Lb.
Gross Case Weight: 29.46 Lb.
Case Cube: 0.97
Pallet Pattern: 10 Ti x 7 Hi
(70 Cases/Pallet)
Serving Size: 1/2 SUB ROLL (90 G)
Shelf Life(Frozen): 150 DAYS
Shelf Life(Refrigerated): 0 DAYS
Shelf Life(Ambient): 0 DAYS
Case Dimensions: 15.81 IN L x 11.56 IN W x 9.13 IN H
Master Unit Size: 7.5 OZ

Tips & handling

HANDLING INSTRUCTIONS: 1. PANNING: BULK 24 (12 X 2) ON LINED SHEET PAN. 2. BAKING: 8 (4 X 2) ON LINED SHEET PAN OR 4 CHANNEL PAN INSERT. 3. RETARD THAWING: 35 - 38 F (1 - 3 C) 12 - 18 HOURS; OR 60 MINUTES AT ROOM TEMPERATURE. 4. TEMPER FLOOR TIME: 15 MINUTES AT ROOM TEMPERATURE. 5. PROOFING: (95 F (35 C), 85% R.H.), 40 - 50 MINUTES TO TEMPLATE # 23 FOR SHEET PAN OR UNTIL ROLLS FILL IN AND ARE 1/2" ABOVE TOP OF CHANNEL INSERT. 6. BAKING: RACK OVEN: 375 F (190 C), 14 - 16 MINUTES DECK OVEN: 400 F (205 C), 14 - 16 MINUTES CONVECTION OVEN: 325 F (160 C), 12 - 14 MINUTES

Storage

  • Frozen: 150 DAYS
  • Refrigerated: 0 DAYS
  • Ambient: 0 DAYS

Allergens

soybean, wheat

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts

Serving Size 1/2 SUB ROLL (90 G)

Servings Per Container 2

Amount Per Serving
Calories Calories from Fat
Nutrient % Daily Value*
Total Fat 3g 4%
Saturated Fat 0g 0%
Trans Fat 0g %
Cholesterol 0mg 0%
Sodium 300mg 13%
Total Carbohydrate 47g 17%
Dietary Fiber g %
Sugar 3g
Protein 8g 17%
Vitamin A % Vitamin C %
Calcium 2% Iron 15%
Folate 25% Riboflavin 20%
Thiamin 40%
Energy
Calories 233.5734
Kilojoules 977.2711
Calories from Fat 26.2258
Calories from Fat % 11.2281%
Calories from Saturated Fat 3.996
Protein 7.8359 G
Carbohydrates 44.0010 G
Sugars 2.5396 G
Sugar Alcohol 0.0000 G
Water 44.0954 G
Fat 2.9140 G
Saturates 0.4440 G
Trans Fat 0.0362 G
Polyunsaturates 1.5279 G
Monounsaturates 0.5482 G
Cholesterol 0.0000 MG
Fiber 1.6673 G
Minerals
Ash 1.1537 G
Calcium 14.7409 MG
Iron 2.8343 MG
Sodium 285.2386 MG
Thiamin 0.4436 MG Riboflavin 0.2750 MG
Niacin 3.8224 MG Vitamin A IU / 0.1372 RE
Vitamin C 0.0000 MG Folic Acid 85.1040 UG

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