JACQUELINE'S CRISPY COOKIE DOUGH ALMOND 1 OZ

Product Code: 38183

Delicious all-butter salted caramel cookies that bake out to be very thin and crispy, featuring a unique look and texture and a convenient 21 day shelf life. Merchandizing bags and stickers packed in the case offers a turnkey product solution.

Ingredients

INGREDIENTS FOR U.S. MARKET: SUGAR, UNBLEACHED, UNBROMATED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM), ALMONDS, EGG WHITES, INVERT SUGAR, SALT, NATURAL FLAVOR, BAKING SODA. CONTAINS: WHEAT, MILK, ALMONDS, EGGS. MANUFACTURED ON SHARED EQUIPMENT WITH SOY, SESAME, PEANUTS AND OTHER TREE NUTS.

Specifications

GTIN: 10681400381837
Kosher Status: DAIRY
Case Count: 360
Master Pack: CASE
Net Case Weight: 22.5 Lb.
Gross Case Weight: 24 Lb.
Case Cube: 0.61
Pallet Pattern: 11 Ti x 8 Hi
(88 Cases/Pallet)
Serving Size: 1 COOKIE (24 G)
Shelf Life(Frozen): 365 DAYS
Shelf Life(Refrigerated): 0 DAYS
Shelf Life(Ambient): 21 DAYS
Case Dimensions: 13.88 IN L x 11.63 IN W x 6.5 IN H
Master Unit Size: 1 OZ

Tips & handling

Directions for Handling Cookie Dough (Sizes: 1.0 oz.) Place 15 cookies (3 x 5) equally spaced on a standard baking pan with Parchment Paper. PREHEAT OVEN: Baking Time for Convection Oven: 275 degrees for 35- 36 minutes. Helpful Hints: Cookies are to be Very Crispy do not overbake.

Storage

  • Frozen: 365 DAYS
  • Refrigerated: 0 DAYS
  • Ambient: 21 DAYS

Allergens

eggs, milk, tree nuts, wheat

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts

Serving Size 1 COOKIE (24 G)

Servings Per Container 1

Amount Per Serving
Calories 130 Calories from Fat 60
Nutrient % Daily Value*
Total Fat 7g 9%
Saturated Fat 3g 15%
Trans Fat 0g %
Cholesterol 10mg 4%
Sodium 100mg 4%
Total Carbohydrate 15g 5%
Dietary Fiber 1g 0%
Sugar 9g
Protein 2g %
Vitamin A 4% Vitamin C 0%
Calcium 2% Iron 2%
Folate 0% Niacin 0%
Riboflavin 4% Thiamin 4%
Energy
Calories 450.2500
Kilojoules 1,883.8460
Calories from Fat 212.8500
Calories from Fat % 47.2737%
Calories from Saturated Fat 95.94
Protein 6.0500 G
Carbohydrates 53.3000 G
Sugars 30.5000 G
Sugar Alcohol 0.0000 G
Water 5.1700 G
Fat 23.6500 G
Saturates 10.6600 G
Trans Fat 0.0000 G
Polyunsaturates 2.4800 G
Monounsaturates 9.2400 G
Cholesterol 42.0000 MG
Fiber 1.8400 G
Minerals
Ash 11.8300 G
Calcium 49.9100 MG
Iron 1.1100 MG
Sodium 350.7800 MG
Thiamin 0.1600 MG Riboflavin 0.1600 MG
Niacin 0.0000 MG Vitamin A IU / 0.0000 RE
Vitamin C 0.0000 MG Folic Acid 0.0000 UG

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