COOKIE DOUGH PEANUT BUTTER SUGAR FREE 0.75 OZ

Product Code: 38543

Small sugar-free peanut butter cookie dough with good flavor and a great price.

Ingredients

ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM AND SOYBEAN OILS, *MALTITOL, PEANUT BUTTER (PEANUTS, HYDROGENATED RAPESEED AND/OR COTTONSEED AND/OR SOYBEAN OIL), WATER, EGGS, *POLYDEXTROSE, ROASTED PEANUTS, *SORBITOL, CONTAINS LESS THAN 2% OF THE FOLLOWING: LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), SALT, ACESULFAME POTASSIUM, ARTIFICIAL FLAVOR. *EXCESS CONSUMPTION MAY HAVE A LAXATIVE EFFECT

Specifications

GTIN: 00049800385436
Kosher Certification: KOF-K
Kosher Status: DAIRY
Case Count: 200
Master Pack: CASE
Net Case Weight: 9.38 Lb.
Gross Case Weight: 10.67 Lb.
Case Cube: 0.41
Pallet Pattern: 13 Ti x 11 Hi
(143 Cases/Pallet)
Serving Size: 2 COOKIES (39 G)
Shelf Life(Frozen): 365 DAYS
Shelf Life(Refrigerated): 5 DAYS
Shelf Life(Ambient): 5 DAYS
Case Dimensions: 14.25 IN L x 9 IN W x 5.5 IN H
Master Unit Size: 0.75 OZ

Tips & handling

DO NOT CONSUME RAW COOKIE DOUGH. USE SAFE FOOD HANDLING PROCEDURES. 1. USE FRESH PARCHMENT PAPER ON SHEET PAN FOR EVERY BAKE. CLEARLY LABELEACH PARCHMENT PAPER SUGAR FREE ASSURING NO MIXING WITH FULL SUGAR COOKIE DOUGH. 2. REMOVE FROZEN COOKIE PIECES FROM CASE AND PLACE 24 COOKIES (6X4) ONTO A PARCHMENT PAPER LINED FULL SHEET PAN. DO NOT MIX SUGAR FREE COOKIE DOUGHS WITH FULL SUGAR COOKIE DOUGHS ON A PAN. 3. COOKIES MAY BE BAKED FROM FROZEN OR THAWED. THAWED COOKIE BAKE TIME WILL BE SHORTER AND PRODUCE SLIGHTLY LARGER SPREAD. 4. BAKING TIME AND TEMPERATURE GUIDELINES: DECK OVEN: 375 F 10-14 MINUTES RACK OVEN: 325 F 10-12 MINUTES CONVECTION OVEN: 325 F 10-12 MINUTES. (NOTE: OVEN TEMPERATURES VARY, BAKE COOKIES UNTIL LIGHTLY BROWN.) 5. REMOVE FROM OVEN AND REMOVE COOKIES FROM PAPER WHEN PAN IS COOL TO THETOUCH, ABOUT 45 MINUTES. DISCARD USED PARCHMENT PAPER. 6. DISPLAY OR PACKAGE AS DESIRED. NOT A LOW CALORIE FOOD

Storage

  • Frozen: 365 DAYS
  • Refrigerated: 5 DAYS
  • Ambient: 5 DAYS

Allergens

eggs, peanuts, wheat

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts

Serving Size 2 COOKIES (39 G)

Servings Per Container 0

Amount Per Serving
Calories Calories from Fat
Nutrient % Daily Value*
Total Fat 10g 13%
Saturated Fat 3.5g 19%
Trans Fat 0g %
Cholesterol 10mg 3%
Sodium 230mg 10%
Total Carbohydrate 21g 8%
Dietary Fiber g %
Sugar 0g
Protein 3g 5%
Vitamin A % Vitamin C %
Calcium 0% Iron 6%
Folate 4% Riboflavin 4%
Thiamin 10%
Energy
Calories 437.1613
Kilojoules 1,829.0829
Calories from Fat 213.1169
Calories from Fat % 48.7502%
Calories from Saturated Fat 78.6267
Protein 6.3403 G
Carbohydrates 49.6708 G
Sugars 1.0348 G
Sugar Alcohol 17.6666 G
Water 17.5998 G
Fat 23.6797 G
Saturates 8.7363 G
Trans Fat 0.1888 G
Polyunsaturates 3.5454 G
Monounsaturates 7.1852 G
Cholesterol 21.9551 MG
Fiber 5.1688 G
Minerals
Ash 2.7094 G
Calcium 21.3479 MG
Iron 2.7071 MG
Sodium 539.9790 MG
Thiamin 0.2855 MG Riboflavin 0.1377 MG
Niacin 2.1733 MG Vitamin A IU / 8.5078 RE
Vitamin C 0.0054 MG Folic Acid 44.1642 UG

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